A mahout walks next to his elephant through a busy street in Horana, a suburb of Sri Lanka's capital Colombo on March 23, 2021. (Photo by Lakruwan Wanniarachchi/AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A woman dressed in traditional clothing visits a business street in Beijing on June 5, 2024. (Photo by Wang Zhao/AFP Photo)

A general view of Hong Kong's business district is seen Thursday, August 1, 2013. (Photo by Vincent Yu/AP Photo)

People take photos with the skyline of the central business district in Singapore on September 10, 2015. (Photo by Edgar Su/Reuters)

Germany, Business couple making love under desk. (Photo by Roman Maerzinger/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A boy sells balloons in front of a closed market as the government reduces market business hours after new cases of COVID-19 were reported across the country in Peshawar, Pakistan, 03 August 2021. Countries around the world are taking increased measures to stem the widespread of the COVID-19 disease. (Photo by Arshad Arbab/EPA/EFE)