“By 1969, the fashion choices of tens of millions of young American men and women were as variegated and ever-evolving as the world around them. Cultural transformation was an irresistible force during the Sixties, and across America and around the globe civil rights, women’s and gay liberation, the sexual revolution and, of course, the explosive soundtrack of R&B, soul and rock and roll informed everything from politics to fashion”. – LIFE. Photo: Corona del Mar High School students Kim Robertson, Pat Auvenshine and Pam Pepin wear “hippie” fashions, 1969. (Photo by Arthur Schatz/Time & Life Pictures)

Dutch artists Lernert and Sander cut raw food into 98 perfect 2.5 x 2.5 x 2.5 cm cubes, creating a tantalizing geometric display. This viral photo was commissioned by Dutch newspaper de Volkskrant for their their food-themed documentary photography special.

A general view of Tokyo Tower and the surrounding area in high resolution (~5600x3500 px) on February 10, 2012 in Tokyo, Japan. (Photo by Adam Pretty/Getty Images)

Karim Nafatni is an Airline Captain and photography enthusiast. He seriously got into the Art when he got his first DSLR 3 years ago. Addicted to height and fan of architecture,he climbs the highest skyscrapers of Dubai to take his pictures ,sometimes more than 300 meters above ground. As the top of the biggest buildings in the world is not high enough for him,he carries his camera with him during work to document his daily routine in"his Office" and shoots from his flight deck.

Blanka Vlasic of Croatia and Team Europe celebrates a clearance in the women's high jump during the IAAF/VTB Continental Cup at the Stadion Poljud on September 5, 2010 in Split, Croatia. (Photo by Michael Steele/Getty Images)

Remote control plane builder Otto Diefffenbach III launches his plane resembling U.S. Presidential candidate Hillary Clinton in Carlsbad, California, U.S. September 15, 2016. (Photo by Mike Blake/Reuters)

A selection of winning images from the Pink Lady food photographer of the year awards. Here: On the phone – Fishes of Hilsa by Azim Khan Ronnie. (Photo by Azim Khan Ronnie/Pink Lady Food Photographer Award 2020)

Live octopus is a delicacy in South Korea but is a known choking hazard, since the still-moving suction cups can cause tentacle pieces to stick in a person's throat. A baby octopus is often consumed whole, while larger varieties are cut up and the still-wriggling tentacles eaten with a splash of sesame oil. Photo: A South Korean man and a woman eat a live octopus during an event to promote a local food festival in Seoul on September 12, 2013. (Photo by Jung Yeon-Je/AFP Photo)