Palestinian bedouin shepherds pull their lambs into the water to wash them, in Gaza City, on April 29, 2016. Every year before the beginning of the summer, shepherds wash their herds in the sea. (Photo by Mohammed Abed/AFP Photo)

A man carries away an injured girl while walking through debris past in the Achrafiyeh district in the centre of Lebanon's capital Beirut on August 4, 2020, following an explosion at the nearby port of Beirut. (Photo by The Mega Agency/Stringer)

In a country where some 200 breweries produce well over 1,000 different beers, surely no one is considering brewing their own? Wrong. Here: Arnaud Laloy, member of the Belgian Homebrewers association, adds hop in the brewing process to create his own beer in the garage of his house in Neufchateau, Belgium, August 11, 2016. (Photo by Francois Lenoir/Reuters)

“Self-educated photographer, Quebec. I always impassioned myself for the animal world and natural spaces, in particular for the red squirrels and the titmouses. Having reached sixty and more, I am nothing any more has to prove but all has to show”. – Andre Villeneuve. Photo: “Eat and run”. (Photo by Andre Villeneuve)

Fishmongers cut and clean fish at the Soumbedioune fish market in Dakar, Senegal, May 31, 2022. In Senegal, fish and seafood represent more than 40% of the animal protein intake in the diet. According to a U.S. report, one in six people work in the fisheries sector. (Photo by Grace Ekpu/AP Photo)

Nose to Nose; Human/Nature winner. “Doug Gimesy was documenting work at the Joey and Bat Sanctuary near Melbourne when he met a wombat (Vombatus ursinus) whose mother had been killed by a car. Gimesy watched as a young veterinary student bottle-fed the orphaned joey, then touched her nose to the joey’s in a tender moment of interspecies bonding”. (Photo by Doug Gimesy/BigPicture)

Employee Sandra Jaeckel, at the photographer's request, adjusts a ribbon around the neck of a giant chocolate Easter bunny at the production facility at Confiserie Felicitas chocolates maker on April 9, 2014 in Hornow, Germany. Easter is among the busiest times of year for the chocolatier, which produces Easter bunnies and eggs in a wide variety of sizes and styles. Founded by Belgian expats Goedele Matthyssen and Peter Bientsman the company will soon celebrate its 21st year. (Photo by Sean Gallup/Getty Images)