Boys walk home for lunch from school in the village of Kogelo, west of Kenya's capital Nairobi, July 16, 2015. U.S. President Barack Obama visits Kenya and Ethiopia later this month. His ancestral home of Kogelo is home to Sarah Hussein Obama, his step-grandmother. The Kenyan village, burial place of Obama's father, features an open-pit goldmine, a pork butcher's, a school named after their most famous son and outdoor market stalls. Villagers get around by motorbike taxi or on foot while a donkey-cart transports water. Children, some of them named Obama in honour of the President, walk to and from school together. (Photo by Thomas Mukoya/Reuters)

Rows of workers shelter under umbrellas from the scorching heat as they painstakingly sort through a red carpet of millions of chilli peppers in Bogra, Bangladesh on October 3, 2023. They sort the rotten and broken chilli peppers out to separate the poor quality ones which won't sell. In a line, the pickers who are paid less than £3 for a 10-hour shift slowly move forward with their baskets to separate the bad from the good after the chilies have been dried in the sun for a week. (Photo by Joy Saha/Rex Features/Shutterstock)

“A Cornish pasty, sometimes known as a pastie or British pasty in the United States, is a filled pastry case, associated in particular with Cornwall in Great Britain. It is made by placing the uncooked filling on a flat pastry circle, and folding it to wrap the filling, crimping the edge at the side or top to form a seal. The result is a raised semicircular package”. – Wikipedia

Photo: Cornish students (R) Nina Brooke, 21 and (L) Bonnie Mably, 20, laugh as they pose for a photograph as they try a Cornish pasty that has been baked as part of the World Cornish Pasty Championships at The Eden Project on March 3, 2012 in St Austell, England. (Photo by Matt Cardy/Getty Images)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

In this photo provided by the Karenni Nationalities Defense Force (KNDF), smokes and flames billow from vehicles in Hpruso township, Kayah state, Myanmar, Friday, December 24, 2021. Myanmar government troops rounded up villagers, some believed to be women and children, fatally shot more than 30 and set the bodies on fire, a witness and other reports said Saturday. (Photo by KNDF via AP Photo)

A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

A street cleaner demonstrates his martial arts skills in front of a closed shop near Beijing's Tiananmen Square September 2, 2015 as the capital prepares for tomorrow's parade. (Photo by Damir Sagolj/Reuters)

An officer from the California Department of Fish and Wildlife gets ready to tranquillize a bear in Pasadena, California, U.S., August 20, 2021. (Photo by Mario Anzuoni/Reuters)