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Gilf! does a stripped back road sign satire as part of the installation that she curated for BOS 2012 official opening party. (photo © Jaime Rojo)
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11 Jun 2012 06:23:00
A model poses at the Le Silla Spring/Summer 2012 presentation as part Milan Womenswear Fashion Week

A model poses at the Le Silla Spring/Summer 2012 presentation as part Milan Womenswear Fashion Week on September 23, 2011 in Milan, Italy. (Photo by Vincenzo Lombardo/Getty Images for Le Silla)
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25 Sep 2011 11:58:00
What 200 Calories Looks Like In Different Foods Part 1

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 - 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to "spend" each day; based on the following pictures, which would you eat?


See Also: Ppart 2 _ Part 3
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30 Jul 2014 10:18:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 1

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
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23 Apr 2014 14:34:00
What 200 Calories Looks Like In Different Foods Part 2

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 – 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to “spend” each day; based on the following pictures, which would you eat?


See Also: Ppart 1 _ Part 3
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01 Aug 2014 11:30:00
Actress Anna Valle attends the Roberto Cavalli Autumn/Winter 2012/2013 fashion show as part of Milan Womenswear Fashion Week

Actress Anna Valle attends the Roberto Cavalli Autumn/Winter 2012/2013 fashion show as part of Milan Womenswear Fashion Week on February 27, 2012 in Milan, Italy. (Photo by Vittorio Zunino Celotto/Getty Images)
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28 Feb 2012 12:47:00
Police dog

Police dog handlers wait outside the Loftus Road stadium after FA Cup Fourth Round between Queens Park Rangers and Chelsea on January 28, 2012 in London, England. Security has been stepped up after QPR player Anton Ferdinand recieved a package containing a bullet. (Photo by Dan Kitwood/Getty Images)
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29 Jan 2012 12:25:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 2

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
Details
02 May 2014 09:20:00