Photographer Henry Hargreaves and artist Caitlin Levin have been working together for about decade. Their shared love for “food, photography, travel, and art” has found an outlet in a series of maps that they have illustrated with food.

Amezaiku is the Japanese craft of lollipop-making, which dates back to the 700s when artisans made mouth-watering and artistic lollipops to be presented as gifts. Carrying on the tradition is 26-year old Shinri Tezuka, the owner of a small shop in the Asakusa district of Tokyo called Ameshin.

Pilgrims wearing traditional dresses take part during the Queen of Angeles pilgrimage in Alajar, southern Spain, September 8, 2015. Every year, devotees converge at the Arias Montano crag to pay homage to the Queen of Angeles during an annual pilgrimage which combines religious fervour and festive colour. (Photo by Marcelo del Pozo/Reuters)

Palestinian girls take part in a ballet dancing course, run by the Al-Qattan Center for Children, in Gaza City November 25, 2015. (Photo by Suhaib Salem/Reuters)

The photography duo of Floto+Warner created the series, “Colorant”, from an idea that stemmed out of a previous series and the fascination of landscapes, with results that leave one in awe. Creating shapes, not experienced in nature, they tossed colored water in the air to capture “a momentary graffiti of air and space”. Using a high shutter speed to capture these fleeting moments, Floto/Warner has produced a multi-medium series with jaw-dropping results. Photo: “Orange Salt Flats”. (Photo by Floto/Warner)