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What the World Eats By Peter Menzel And Faith D'Aluisio Part 1

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
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23 Apr 2014 14:34:00
Cosplayer Monzerath Gutierrez, who portrays Dragon Ball Z character Trunks, female version, poses for a portrait during the 4th edition of the MiniCon Anime convention, at the School of Dance, in Managua, Nicaragua, Sunday, July, 26, 2015. (Photo by Esteban Felix/AP Photo)

Cosplayer Monzerath Gutierrez, who portrays Dragon Ball Z character Trunks, female version, poses for a portrait during the 4th edition of the MiniCon Anime convention, at the School of Dance, in Managua, Nicaragua, Sunday, July, 26, 2015. (Photo by Esteban Felix/AP Photo)
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28 Jul 2015 13:07:00
People make their way on an algae-covered beach in Qingdao, Shandong province, China, July 19, 2015. (Photo by Reuters/Stringer)

People make their way on an algae-covered beach in Qingdao, Shandong province, China, July 19, 2015. (Photo by Reuters/Stringer)
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20 Jul 2015 10:44:00
Galapagos – Rocking the Cradle: Four major ocean currents converge along the Galapagos archipelago, creating the conditions for an extraordinary diversity of animal life, April 25, 2016. The islands are home to at least 7,000 flora and fauna species, of which 97 percent of the reptiles, 80 percent of the land birds, 50 percent of the insects and 30 percent of the plants are endemic. The local ecosystem is highly sensitive to the changes in temperature, rainfall and ocean currents that characterize the climatic events known as El Niño and La Niña. These changes cause marked fluctuations in weather and food availability. Many scientists expect the frequency of El Niño and La Niña to increase as a result of climate change, making the Galapagos a possible early-warning location for its effects. (Photo by Thomas P. Peschak for National Geographic/World Press Photo)

Galapagos – Rocking the Cradle: Four major ocean currents converge along the Galapagos archipelago, creating the conditions for an extraordinary diversity of animal life, April 25, 2016. The islands are home to at least 7,000 flora and fauna species, of which 97 percent of the reptiles, 80 percent of the land birds, 50 percent of the insects and 30 percent of the plants are endemic. (Photo by Thomas P. Peschak for National Geographic/World Press Photo)
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16 Apr 2018 00:01:00