Italian model Vittoria Ceretti presents a creation by designer Virginie Viard as part of her Spring/Summer 2024 Women's ready-to-wear collection show for fashion house Chanel during Paris Fashion Week in Paris, France ob October 3, 2023. (Photo by Sarah Meyssonnier/Reuters)

South African singer Tyla, centre, and British editor Anna Wintour, right, attend the Chanel Fall/Winter 2025-2026 Womenswear collection presented Tuesday, March 11, 2025. in Paris. (Photo by Scott A Garfitt/Invision/AP Photo)

Participants react as they try to reach the top of a greased pole to collect the prizes, during a “Panjat Pinang” competition, that is held to celebrate Indonesia's 79th Independence Day at Ancol in Jakarta, Indonesia, on August 17, 2024. (Photo by Ajeng Dinar Ulfiana/Reuters)

A model presents a creation by designer Olivier Rousteing as part of his Spring/Summer 2022 women's ready-to-wear collection show for fashion house Balmain during Paris Fashion Week in Paris, France, September 29, 2021. (Photo by Stephane Mahe/Reuters)

A model stumbles as she presents a creation by Swiss designer Albert Kriemler as part of his Spring/Summer 2020 women's ready-to-wear collection show for fashion house Akris during the Paris Fashion Week in Paris, France, September 29, 2019. (Photo by Gonzalo Fuentes/Reuters)

A model rehearses with a fabric face mask on, designed by Zhou Li for her Autumn/Winter 2020 collection show, during China Fashion Week in Beijing, following the novel coronavirus disease (COVID-19) outbreak, China on May 3, 2020. (Photo by Tingshu Wang/Reuters)

A mason bee deposits its collected pollen in an elderberry stick near Hessen, Germany on March 27, 2020. The food supply is sufficient for the eleven-month development of the brood from the egg to the finished bee. Wild bees are active in March and April and die before their offspring hatch. (Photo by Arne Dedert/dpa)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)