Ada Wood, 10, perches on one of Castlerigg’s 38 stones during the summer solstice at Castlerigg stone circle in Cumbria, Britain, on June 21, 2016. (Photo by Christopher Thomond/The Guardian)

Saintsetseg Jambaldorj, a member of the Tsaatan ethnic minority, one of the last remaining groups of nomadic reindeer herders in East Taiga, Mongolia, wearing a traditional deel, on July 5, 2016. (Photo by Madoka Ikegami/Barcroft Images)

Members of Libyan forces allied with the UN-backed government fire a weapon towards Islamic State militants in neighbourhood Number One in central Sirte, Libya August 28, 2016. (Photo by Ismail Zitouny/Reuters)

A member of Sakura circus team performs during the second day of a one week show in Padukka, near Colombo, Sri Lanka November 28, 2016. (Photo by Dinuka Liyanawatte/Reuters)

A woman takes pictures with the Kawazu cherry blossom trees, one of the earliest blooming cherry blossoms in Japan, in Tokyo's Sumida district on March 11, 2024. (Photo by Philip Fong/AFP Photo)

Monica Barbaro and Callum Turner are seen filming at the “One Night Only” set in SoHo, Manhattan on November 07, 2025 in New York City. (Photo by Jose Perez/Bauer-Griffin/GC Images)

Discovered in 1952 by French bio-speleologist Henri Coiffait, the waterfall and accompanying sinkhole were fully mapped in the 1980s by the Spéléo club du Liban. The cave is also known as the "Cave of the Three Bridges." Traveling from Laklouk to Tannourine one passes the village of Balaa, and the "Three Bridges Chasm" (in French "Gouffre des Trois Ponts") is a five-minute journey into the valley below where one sees three natural bridges, rising one above the other and overhanging a chasm descending into Mount Lebanon. During the spring melt, a 90–100-metre (300–330 ft) cascade falls behind the three bridges and then down into the 250-metre (820 ft) chasm. A 1988 fluorescent dye test demonstrated that the water emerged at the spring of Dalleh in Mgharet al-Ghaouaghir.

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)