Smoke rises from a replica of a T-Rex after it burst into flames at the Royal Gorge Dinosaur Experience in Canon City, Colorado, U.S. in this picture obtained from social media March 22, 2018. (Photo by Reuters/Royal Gorge Dinosaur Experience)

Siberian Husky dogs of the Royev Ruchey Park team pull a rig during a practice session for the Karadag Sled Dog Rally on the frozen Mana River, with the air temperature at about minus 21 degrees Celsius (minus 5.8 degrees Fahrenheit), in the Siberian Taiga area outside Krasnoyarsk, Russia February 6, 2018. (Photo by Ilya Naymushin/Reuters)

Four-year-old Eve Hill enjoys the wet weather in York, northeast England on August 2, 2023. (Photo by James Glossop/The Times)

View of an oil-stained bird on the shore of a contaminated lake in Maracaibo, Venezuela on June 22, 2023. The Azul Ambientalistas foundation denounced on 22 June the “state of emergency” in which the Maracaibo Lake, the largest in Venezuela, finds itself, due to oil spills that, it assured, are affecting the lake economy and the health of the people. (Photo by Henry Chirinos/EPA)

People go into the Washington Square fountain as they take part in the NYC Dyke March during New York's Pride week LGBTQ+ celebration in New York City, U.S., June 28, 2025. (Photo by Eduardo Munoz/Reuters)

It doesn’t make for the most flattering photoshoot, but there is a reason these zebras at Lewa wildlife conservancy in Kenya in the second decade of August 2025 are stood head to tail: they use their tails to swat flies from each others’ faces. (Photo by Andrew Campbell/Solent News & Photo Agency)

A worker spreads paddy crop for drying in a rice mill complex on the outskirts of Ahmedabad February 3, 2011. (Photo by Amit Dave/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)