Female activists perform a choreography originated in Chile, and inspired by the Chilean feminist group Las Tesis, to protest against gender violence and patriarchy in front of the Greek parliament at Athens' Syntagma Square on December 22, 2019. (Photo by Louisa Gouliamaki/AFP Photo)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)

Entitled Feasting at Sunset, this photo of a Brandt’s cormorant among pilchards was the winner of the Birds in the Environment category in the 2025 Bird Photographer of the Year competition. (Photo by Franco Banfi/The Guardian)

A man cries over the body of his girlfriend, who was killed by shelling in the Kalininsky district of Donetsk, territory under control of the pro-Russian Government of the Donetsk People's Republic in eastern Ukraine, Thursday, June 9, 2022, during the Russian invasion. (Photo by Alexei Alexandrov/AP Photo)