Residents of Mathare slum fill bags with coal in hard conditions in the capital of Kenya, Nairobi on November 06, 2023. The coal that workers produce with primitive methods by working overtime in unlicensed workshops is used for heating, cooking and other daily needs. (Photo by Gerald Anderson/Anadolu via Getty Images)

A man rides a bicycle past a mural portraying Bollywood actor Aamir Khan and slogans to encourage people to cast their vote, in Jalandhar on May 10, 2024 ahead of the fourth phase of voting of India's general election. (Photo by Shammi Mehra/AFP Photo)

A vendor sells beef at a market in Hanoi, Vietnam 01 October 2024. Vietnam's official manufacturing Purchasing Managers' Index (PMI) declined to 47.3 points in September, down from 52.4 points in the previous month, according to the latest survey from S&P Global. (Photo by Luong Thai Linh/EPA)

A Syrian man sells vegetables in front of a damaged tank in Homs, on December 20, 2024. Islamist-led rebels took Damascus in a lightning offensive on December 8, ousting president Bashar al-Assad and ending five decades of Baath rule in Syria. (Photo by Sameer Al-Doumy/AFP Photo)

A schoolgirl reacts as she wades through a flooded street during heavy rain showers in Mumbai on August 18, 2025. (Photo by Punit Paranjpe/AFP Photo)

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)

Third place: the rear leg, claw and respiratory trachea of a louse (Haematopinus suis). (Photo by Frank Reiser/Nassau Community College/Nikon Small World Photomicrography 2021)

Armin Bielefeldt of the U.S. poses with his beard art work before the Beard World Championship 2013 in Leinfelden-Echterdingen near Stuttgart November 2, 2013. Bielefeldt needs more than 6 hours for his art work. More than 300 people from around the world compete in different moustache and beard categories. (Photo by Michaela Rehle/Reuters)