Army paratroopers carry the casket of Private Howard at the Wellington Cathedral on December 21, 2010 in Wellington, New Zealand. Private Howard was serving with the British army when was killed by friendly fire from a US Air Force plane in Helmand Province, Afghanistan earlier this month. Private Howard is the fifth NZ-born soldier to be killed in action in Afghanistan. (Photo by Marty Melville/Getty Images)

Kacper Kowalski was born in 1977. With a degree in architecture, he focuses on aerial photography. Both a pilot and a photographer, he has unique control over each shot. As a result he captures previously unseen natural environments and ordinarily inaccessible cityscapes. In this way unreal, almost graphic pictures come into being. They show patterns, symmetries and asymmetries created by humans and the nature.

Susanna Bauer was born in 1969 in Bavaria, Germany. She has lived in England since 1996. Susanna has worked for the television and film industry for over 16 years, making objects like King Arthur’s chalice, cheeses for Wallace and Gromit, miniature robots, spaceships and buildings.

South Korean environmentalists participates in a rally held to commemorate the Fukushima nuclear disaster on the eve of the one year anniversary of Japan's earthquake and tsunami on March 10, 2012 in Seoul, South Korea. Currently four nuclear power plants are in operation in South Korea while the government plans to increase the number of reactors to 32 by the year 2021. (Photo by Chung Sung-Jun/Getty Images)

A woman wearing a four-leaf clover-like hairpin takes a selfie nearby Nanluoguxiang street in Beijing, China, September 16, 2015. Wearing antenna styled hairpins in the shape of various flowers and plants at scenic spots has become a new trend in Beijing. (Photo by Kim Kyung-Hoon/Reuters)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)