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“Lofoten Glow”. I was desperately searching a good sunrise spot this particular morning. Normally Storvatnet Lake is completely covered in snow, so you can only imagine my surprise when I saw these crazy ice formations almost being shot out of the frozen lake. I put my crampons on and took a big risk walking out. Photo location: Storvatnet, Lofoten Islands in Northern Norway. (Photo and caption by Stian Klo/National Geographic Photo Contest)

“Lofoten Glow”. I was desperately searching a good sunrise spot this particular morning. Normally Storvatnet Lake is completely covered in snow, so you can only imagine my surprise when I saw these crazy ice formations almost being shot out of the frozen lake. I put my crampons on and took a big risk walking out. I could hear the ice cracking underneath my feet, and when you’re all alone in a fjord/canyon like this – the cracks are echoed and sound really frightening. Was it worth it? I sure think so! Photo location: Storvatnet, Lofoten Islands in Northern Norway. (Photo and caption by Stian Klo/National Geographic Photo Contest)
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08 Apr 2014 09:40:00
In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening.  “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)

In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening. “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)
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04 Oct 2017 06:54:00
A monkey is being fed by a foreign tourist during the annual Monkey Banquet at Phra Prang Sam Yod ancient temple in Lopburi, some 180km from Bangkok, central Thailand, 24 November 2024. The annual gala has been organized since 1989 by Lopburi's entrepreneur Yongyuth Kitwatananusont, offering all-you-can-eat fruits, vegetables, and desserts for monkeys to honor the long-tailed macaques to attract tourists to visit the town to promote tourism. According to the Wildlife Department, more than 2,000 urban monkeys were captured in 2024 by authorities to control the monkey population after the growing complaints of residents that the macaques maraud food, frequently confront residents, causing accidents as well as their properties, assets, and the ancient city to be overrun and damaged by the monkeys. (Photo by Rungroj Yongrit/EPA)

A monkey is being fed by a foreign tourist during the annual Monkey Banquet at Phra Prang Sam Yod ancient temple in Lopburi, some 180km from Bangkok, central Thailand, 24 November 2024. The annual gala has been organized since 1989 by Lopburi's entrepreneur Yongyuth Kitwatananusont, offering all-you-can-eat fruits, vegetables, and desserts for monkeys to honor the long-tailed macaques to attract tourists to visit the town to promote tourism. (Photo by Rungroj Yongrit/EPA)
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08 Dec 2024 04:22:00
With its huge eyes, comical name and diminutive size, Mark R. Smith’s image of a baby Hawaiian bobtail squid can’t help but raise a smile. A curiously endearing creature, the cephalopod is just 1.5cm across, its mantle cavity bearing more than a passing resemblance to a rather natty shower cap. But it is also a beautiful example of symbiosis – nature’s version of “I’ll scratch your back if you scratch mine” – for on the underside of the squid is a light organ which houses bioluminescent bacteria. The squid offers the bacteria protection and food, while the bacteria emit a glow – a handy trait that the squid uses to offset its silhouette, helping it to evade predators in the depths below. Mark R. Smith’s entry combines several images of a Hawaiian bobtail squid with different focus lengths to create a final picture with greater depth of field than normal. (Photo by Mark R. Smith/Wellcome Images/Macroscopic Solutions)

With its huge eyes, comical name and diminutive size, Mark R. Smith’s image of a baby Hawaiian bobtail squid can’t help but raise a smile. A curiously endearing creature, the cephalopod is just 1.5cm across, its mantle cavity bearing more than a passing resemblance to a rather natty shower cap. But it is also a beautiful example of symbiosis – nature’s version of “I’ll scratch your back if you scratch mine” – for on the underside of the squid is a light organ which houses bioluminescent bacteria. The squid offers the bacteria protection and food, while the bacteria emit a glow – a handy trait that the squid uses to offset its silhouette, helping it to evade predators in the depths below. Mark R. Smith’s entry combines several images of a Hawaiian bobtail squid with different focus lengths to create a final picture with greater depth of field than normal. (Photo by Mark R. Smith/Wellcome Images/Macroscopic Solutions)
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08 Mar 2017 00:05:00
A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. (Photo by Bobby Yip/Reuters)

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)
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31 Jul 2016 11:25:00
Daniel J. Wabsey, a 58-year-old war veteran, sits outside his tent at Camp Hope in Las Cruces, New Mexico October 6, 2015. “I've been traveling for 35 or 38 years. Getting inside would take a while to get used to. I just want to be able to eat, sleep and be safe. We all get along and understand in Camp Hope. We've all been there. With common sense you can survive out here”, Wabsey said. Camp Hope describe themselves as an “alternative transitional living project for the homeless”. Around 50 people live at the camp. (Photo by Shannon Stapleton/Reuters)

Daniel J. Wabsey, a 58-year-old war veteran, sits outside his tent at Camp Hope in Las Cruces, New Mexico October 6, 2015. “I've been traveling for 35 or 38 years. Getting inside would take a while to get used to. I just want to be able to eat, sleep and be safe. We all get along and understand in Camp Hope. We've all been there. With common sense you can survive out here”, Wabsey said. Camp Hope describe themselves as an “alternative transitional living project for the homeless”. Around 50 people live at the camp. (Photo by Shannon Stapleton/Reuters)
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19 Dec 2015 08:05:00
A woman dressed in a cheongsam interacts gracefully with vibrant fish lanterns at Kwai Chai Hong, a heritage revival alley in Chinatown, on January 09, 2025, in Kuala Lumpur, Malaysia. Kwai Chai Hong celebrates the Lunar New Year with an immersive art installation titled Bountiful Blessings, inspired by the idiom “Nian Nian You Yu”, which translates to “Wishing an Abundance Year After Year”, blending traditional fish lanterns with modern lights to inspire abundance and prosperity, inviting visitors to embark on a cultural journey of generosity and abundance for future generations. (Photo by Annice Lyn/Getty Images)

A woman dressed in a cheongsam interacts gracefully with vibrant fish lanterns at Kwai Chai Hong, a heritage revival alley in Chinatown, on January 09, 2025, in Kuala Lumpur, Malaysia. Kwai Chai Hong celebrates the Lunar New Year with an immersive art installation titled Bountiful Blessings, inspired by the idiom “Nian Nian You Yu”, which translates to “Wishing an Abundance Year After Year”, blending traditional fish lanterns with modern lights to inspire abundance and prosperity, inviting visitors to embark on a cultural journey of generosity and abundance for future generations. (Photo by Annice Lyn/Getty Images)
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12 Feb 2025 03:54:00
Michael Grant, 28, “Philly Jesus”, carries a 12 foot cross 8 miles through this blighted area of North Philadelphia towards LOVE Park in Center City as part of a Christmas walk to spread the true message of the holiday in Philadelphia, Pennsylvania December 20, 2014. As many as a half dozen others joined him for numerous miles as he trekked southward down Broad Street.  Some shouted “Praise Jesus!” and “Thank you for doing this!” at the sight. (Photo by Mark Makela/Reuters)

Michael Grant, 28, “Philly Jesus”, carries a 12 foot cross 8 miles through this blighted area of North Philadelphia towards LOVE Park in Center City as part of a Christmas walk to spread the true message of the holiday in Philadelphia, Pennsylvania December 20, 2014. As many as a half dozen others joined him for numerous miles as he trekked southward down Broad Street. Some shouted “Praise Jesus!” and “Thank you for doing this!” at the sight. Nearly everyday for the last 8 months, Grant has dressed as Jesus Christ, and walked the streets of Philadelphia to share the Christian gospel by example. He quickly acquired the nickname of “Philly Jesus”, which he has gone by ever since. (Photo by Mark Makela/Reuters)
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24 Dec 2014 14:13:00