A Utah Valley University student walks down the bright green lanes painted on the stairs from the gym Thursday, June 18, 2015, at Utah Valley University, in Orem, Utah. Utah Valley University spokeswoman Melinda Colton said the green lanes were intended as a lighthearted way to brighten up the space and get students attention. (AP Photo/Rick Bowmer)

A prototype Rollkers transportation device is displayed during a press event at the Mandalay Bay Convention Center for the 2015 International CES on January 4, 2015 in Las Vegas, Nevada. The product is not a skate; it balances for you and when you place it on the bottom of your shoe, it gives you the ability for faster transportation based on walking. The balance CES, the world's largest annual consumer technology trade show, runs from January 6-9 and is expected to feature 3,600 exhibitors showing off their latest products and services to about 150,000 attendees. (Photo by Ethan Miller/Getty Images)

Model presents a creation from the Amir Slama collection during Sao Paulo Fashion Week in Sao Paulo, Brazil August 30, 2017. (Photo by Paulo Whitaker/Reuters)

A wild water monitor (Varanus salvator) is seen swimming between colorful popcorn snacks at a Lumphini public park in Bangkok, Thailand on March 27, 2022. (Photo by Matt Hunt/Neato/Rex Features/Shutterstock)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Runner English Gardner poses for a portrait at the U.S. Olympic Committee Media Summit in Beverly Hills, Los Angeles, California March 8, 2016. “My musical inspiration when I'm training is usually a lot of upbeat music”, said Gardner. (Photo by Lucy Nicholson/Reuters)

Robots serve trays with food to customers waiting at the Robot theme restaurant in Bangalore, India, 17 August 2019. Six robots are deployed as waiters at the the robot-themed Robot restaurant where each table is equipped with a tablet to place one's order. (Photo by Jagadeesh N.V./EPA/EFE)

View of an oil-stained bird on the shore of a contaminated lake in Maracaibo, Venezuela on June 22, 2023. The Azul Ambientalistas foundation denounced on 22 June the “state of emergency” in which the Maracaibo Lake, the largest in Venezuela, finds itself, due to oil spills that, it assured, are affecting the lake economy and the health of the people. (Photo by Henry Chirinos/EPA)