An Egyptian horse owner cares for one of his animals at stables in Giza near the capital on May 26, 2024. (Photo by Khaled Desouki/AFP Photo)

North Korean traffic police women chat next to a residential building while off duty Tuesday, October 18, 2016, in Pyongyang, North Korea. (Photo by Wong Maye-E/AP Photo)

Model Heidi Klum in front of Concorde jet after arriving for Victoria's Secret fashion show at Cannes Film Festival on May 16, 2000. (Photo by Marion Curtis/DMI/The LIFE Picture Collection/Getty Images)

A woman places her fingers into the crucifix-shaped holes in one of the ancient columns in the Church of the Nativity on December 22, 2011 in Bethlehem, West Bank. (Photo by Uriel Sinai/Getty Images)

Snails are displayed to be sold on the side of a highway, in Sousse, Tunisia, March 27, 2025. (Photo by Ons Abid/AP Photo)

The music group, Boyfriend, performs at the Gentilly Stage at the New Orleans Jazz & Heritage Festival in New Orleans, Thursday, April 25, 2019. (Photo by Doug Parker/AP Photo}

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

A student attending a winter military camp reacts during a training session in Ansan, south of Seoul January 3, 2013. Hundreds of students between 11 and 17 years old attend winter boot camp training courses every year. The winter courses range from 4 to 14 days at the Blue Dragon Camp run by retired marines, which also offers summer boot camp for students. (Photo by Kim Hong-Ji/Reuters)