Mr. Olympia Phil Heath poses during a media call ahead of the 2012 IFBB Australian Pro Grand Prix XIII on March 16, 2012 in Melbourne, Australia. (Photo by Robert Cianflone/Getty Images)
American free climber Dean Potter walks on a 41-meter-long and two-centimeter-wide slackline over Enshi Grand Canyon at an altitude of 1,800m on April 22, 2012 in Enshi, Hubei Province of China. Potter successfully finished the lone slackline walk in about three minutes without taking any protective measures. (Photo by ChinaFotoPress/ChinaFotoPress)
Mercedes driver Nico Rosberg, right, of Germany steers his car in front of Mercedes driver Mercedes driver Lewis Hamilton of Britain, center and Ferrari driver Sebastian Vettel of Germany during the Austrian Formula One Grand Prix race at the Red Bull Ring in Spielberg, southern Austria, Sunday, June 21, 2015. (AP Photo/Kerstin Joensson)
The pit lane is reflected in the visor of a Mercedes Formula One pit crew member during the second practice session of the Australian F1 Grand Prix at the Albert Park circuit in Melbourne March 13, 2015. REUTERS/Brandon Malone
A competitor laughs while taking part in the office chair race ISU-1 Grand Prix in Tainan, southern Taiwan April 24, 2016. It was the first time such a race was held in Tainan, as part of the “ISU-1 GP” (Grand Prix) that began in Japan in 2010, according to businesses on Jhengsing Street and Haian Road in the city's West Central District and the city's Tourism Bureau, which organized the event. The fastest rider only took six seconds to complete the 30-meter race. (Photo by Tyrone Siu/Reuters)
Visitors walk past vintage and classic cars displayed by Bonhams auction house, during an exhibition, at the Grand Palais in Paris, Wednesday, February 4, 2015. The Grand Palais is staging an exhibition of vintage cars, to be followed by a sale of historic cars by Bonhams auction house on Thursday. (Photo by Jacques Brinon/AP Photo)
Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)