Peter Ver Ploeg carries Virginia Petrovek through the mud pit during the North American Wife Carrying Championship, Saturday, October 8, 2016, at the Sunday River Ski Resort in Newry, Maine. (Photo by Robert F. Bukaty/AP Photo)

Alice Cooke at the Sydney Women’s Reformatory in 1922. By the time she was 24 Alice Cooke had created an impressive number of aliases and at least two husbands, and was convicted of bigamy and theft. (Photo by My Colorful Past/Mediadrumworld)

In a country where some 200 breweries produce well over 1,000 different beers, surely no one is considering brewing their own? Wrong. Here: Arnaud Laloy, member of the Belgian Homebrewers association, adds hop in the brewing process to create his own beer in the garage of his house in Neufchateau, Belgium, August 11, 2016. (Photo by Francois Lenoir/Reuters)

A rainbow appears as people enjoy a warm afternoon on a tour boat at Niagara Falls in Ontario, Canada on October 21, 2024. (Photo by Mert Alper Dervis/Anadolu via Getty Images)

Drastic inequality is by no means new in New York. Jacob A. Riis was called a muckraker after he chose to spotlight the city’s poverty at the turn of the 20th century by photographing it. Here: Sweatshop in Hester Street, 1889-1890. (Photo by Jacob A. Riis/Museum of the City of New York, Gift of Roger William Riis)

Dancer Megan changes costume as she performs in the review “Feerie” at the Moulin Rouge in Paris, France, July 3, 2018. Each show requires 1,000 outfits, all crafted in the workshops that have been supplying the Moulin Rouge for decades. Each dancer has to make between 10 and 15 costume changes per show, with about 90 seconds to complete each one before they have to be back out on stage. (Photo by Philippe Wojazer/Reuters)

Workers carry baskets of hand-picked tea leaves at the Makaibari Tea Estate in Kurseong, West Bengal, India, on Monday, September 8, 2014. The 155-year-old Makaibari Tea Estate recently sold it's Darjeeling tea, named Silver Tips Imperial, for $1,850 a kilo to buyers from the U.K., the U.S. and Japan, becoming the most expensive Indian tea ever sold. (Photo by Sanjit Das/Bloomberg)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)