A leopard seal feeds Paul Nicklen a penguin. (Photo by Paul Nicklen/National Geographic). Antarctic Peninsula, 2011

A tractor trailer drives through flash flood waters that overran Skunk Creek, Tuesday, August 19, 2014, in northwestern Phoenix. Flooding from heavy rain in the Phoenix area has forced authorities to close several major roads, including a portion of Interstate 17 about 25 miles north of the city. (Photo by Matt York/AP Photo)

Competitors take part in the 8th annual World Gravy Wrestling Championships at the Rose n Bowl Pub in Bacup, north west England on August 31, 2015. Contestants must participate in fancy dress and wrestle in a pool of Lancashire Gravy for 2 minutes whilst being scored for a variety of wrestling moves. (Photo by Oli Scarff/AFP Photo)

Capybaras bathe in the hot spring water at the Saitama Children's zoo in Higashi Matsuyama city, Saitama prefecture on December 25, 2013. 13 capybaras in the zoo, originally from South America, enjoyed the hot spring water. (Photo by Toshifumi Kitamura/AFP Photo)

A photographer with a passion for wild animals was able to get up close and personal with one of nature’s deadliest creatures. Alex Suh has traveled to Mexico’s Banco Chinchorro reef twice in the past three years to get into the waters and capture the crocodiles in their natural habitat after an invitation from Yucatan Dive Trek. (Photo by Alex Suh/Caters News Agency)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A performer wearing costumes walk on stilts before a show during a lantern fair at the beginning of Chinese Lunar New Year, in Xi'an, Shaanxi province, February 11, 2016. (Photo by Reuters/Stringer)

Kyrgyz men on horseback compete during their traditional game of “Oodarysh” during the celebrations of the 90th anniversary formation of the Chui region in the village of Kuntu some 20 kms from Bishkek on May 27, 2016. (Photo by Vyacheslav Oseledko/AFP Photo)