A gorilla cube named Pepe eats frozen fruit to fight high temperatures at the Bioparc zoo in Valencia, eastern Spain, 28 June 2019. Spanish peninsula is suffering a heat wave with temperatures reaching up to 45 degrees. (Photo by Kai Foersterling/EPA/EFE/Rex Features/Shutterstock)

A lemur inspects a camera at Tarsus Nature Park in Mersin, Turkey on July 25, 2021. The population of lemurs, one of the inhabitants of Tarsus Nature Park, increases with new births every year. Lemurs are among the most interesting species in the zoo. (Photo by Serkan Avci/Anadolu Agency via Getty Images)

The British and Irish Association of Zoos and Aquariums (BIAZA) has announced the winning images in its annual photography competition. The 2020 winners show the important work of zoos and aquariums at an immensely challenging time. After months of closures, these conservation organisations are reeling from the financial impacts of the coronavirus pandemic. Here: Runner-up, Heart and Minds: Nifty nose, by Samantha Allworthy at Longleat. Species: prehensile tailed porcupines. (Photo by Samantha Allworthy/BIAZA 2020 Photography Competition)

A South American Coati licks a block of frozen fruits at Israel's Safari Zoo in Ramat Gan, north of the Mediterranean coastal city of Tel Aviv, as temperatures reach 35 degrees Celsius on July 13, 2023. (Photo by Jack Guez/AFP Photo)

A ten-week-old North China leopard (Panthera pardus japonensis) is handled during a routine health check in the Zoo of Debrecen, northeastern Hungary, 30 January 2024. The female cub, which was born on 21 November 2023, belongs to a leopard subspecies that is endemic to the forest habitats of Northern China. (Photo by Zsolt Czegledi/EPA/EFE)

Veterinarians and biologists from the Quito Zoo and the Andean Condor Foundation fit a tracking collar that juvenile Andean bear Tupak will wear for the next four years, prior to his reintroduction into the wild, after the bear's life was deemed in danger due to proximity to humans, in Quito, Ecuador on March 31, 2024. (Photo by Karen Toro/Reuters)

“The Red River Hog (Potamochoerus porcus), also known as the Bush Pig (but not to be confused with P. larvatus, common name “Bushpig”), is a wild member of the pig family living in Africa, with most of its distribution in the Guinean and Congolian forests. It is rarely seen away from rainforests, and generally prefers areas near rivers or swamps.

Red River Hogs eat grass, berries, roots, insects, molluscs, small vertebrates and carrion. They are capable of causing damage to plantations. Red River Hogs typically live in herds of 6-20 members led by a dominant boar. Sows rear 3-6 piglets at a time.”

Photo: Two 17 day old red river hoglet twins forage for food next to their mother Bahiti at London Zoo on August 23, 2007 in London, England. Red River hoglets inhabit the forests and swamps of West and Central Africa. The recent additions to the London Zoo pig pen have been eagerly awaited by zoo keepers. (Photo by Chris Jackson/Getty Images)

Alpacas peek out of their box in Kielnarowa, Poland, June 11, 2014. A total of 35 female and 3 male alpacas were imported from Chile by the Rzeszow University of Information Technology and Management Center Zoo to be used for the therapy of children. Alpacas also provide one of the most expensive wools. (Photo by Darek Demanowicz/EPA)