In this January 27, 2020 photo, Jessica Hahn-Chaplin applies make up before a rehearsal of the Paraiso de Tuiuti samba school in Rio de Janeiro, Brazil. Hahn-Chaplin dances samba annually in Bath, England. (Photo by Silvia Izquierdo/AP Photo)

Garrett Gerloff (L) of the USA GRT Yamaha WorldSBK Junior Team and Sandro Cortese (R) of Germany on OUTDO Kawasaki TPR colide during a warm up session of the the World Superbike Championship on Phillip Island, Victoria, Australia, 01 March 2020. (Photo by Scott Barbour/EPA/EFE)

Illuminated installations light up the Heligan Night Garden on November 17, 2022, set amidst the atmospheric Lost Gardens in Cornwall. The Lost Gardens of Heligan have worked with The Lantern Company to illuminate the Gardens which is now open to the public. (Photo by South West News Service)

White-robed men hold up flaming torches during an annual fire festival at the World Heritage-listed Kumano Nachi Taisha shrine in the Wakayama Prefecture town of Nachikatsuura, western Japan on July 14, 2022. (Photo by Kyodo News/Newscom/Avalon)

A Sri Lankan traditional dancer performs during a Gini Madu Shanthikarmaya, a traditional Sinhalese ritual in Batuwatta, Sri Lanka, on August 14, 2022. The Gini Madu Shanthikarmaya, is a ritual tradition that invokes the blessings of the goddess Pattini and lasts up to 12 hours. (Photo by Sanka Vidanagama/NurPhoto via Getty Images)

Isabella Santiago of Venezuela (C) is kissed by runner-ups after she was crowned Miss International Queen 2014 at the transgender/transsexual beauty pageant in Pattaya November 7, 2014. Some 22 contestants from 18 countries, all born male, competed in the week-long event for the crown of Miss International Queen. (Photo by Athit Perawongmetha/Reuters)

Members of staff makes last minute touch ups of wax figure Chewbacca, from Star Wars, on display at “Star Wars At Madame Tussauds” on May 12, 2015 in London, England. (Photo by Stuart C. Wilson/Getty Images)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)