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A student of the Sri Lankan ancient martial art “Angampora” performs during a practice session at the angam maduwa or fighting field, in Korathota, a suburb of Colombo, Sri Lanka, 07 September 2022. Sri Lanka's ancient martial art, Angampora, is thought to be thousands of years old. Anga translates to “body parts” and Angampora is a fighting art that uses body parts. Martial arts practitioners in Angampora were mostly in the king's service, and they were tasked with protecting the king and his kingdom. Angampora was practiced in secret for most centuries because the British, who colonized Sri Lanka, banned it in 1818 after seeing it as a threat. (Photo by Chamila Karunarathne/EPA/EFE)

A student of the Sri Lankan ancient martial art “Angampora” performs during a practice session at the angam maduwa or fighting field, in Korathota, a suburb of Colombo, Sri Lanka, 07 September 2022. Sri Lanka's ancient martial art, Angampora, is thought to be thousands of years old. Anga translates to “body parts” and Angampora is a fighting art that uses body parts. Martial arts practitioners in Angampora were mostly in the king's service, and they were tasked with protecting the king and his kingdom. Angampora was practiced in secret for most centuries because the British, who colonized Sri Lanka, banned it in 1818 after seeing it as a threat. (Photo by Chamila Karunarathne/EPA/EFE)
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14 Oct 2022 04:47:00
The Tianzi Hotel with the shape of Chinese deities Fu, Lu and Shou is pictured on November 20, 2017 in Langfang, Hebei Province of China. The 41.6-meter-tall Tianzi Hotel has an exterior of Chinese Sanxing, whose names are Fu, Lu and Shou with the qualities of prosperity, status and longevity in traditional Chinese culture, in Langfang city. (Photo by VCG/VCG via Getty Images)

The Tianzi Hotel with the shape of Chinese deities Fu, Lu and Shou is pictured on November 20, 2017 in Langfang, Hebei Province of China. The 41.6-meter-tall Tianzi Hotel has an exterior of Chinese Sanxing, whose names are Fu, Lu and Shou with the qualities of prosperity, status and longevity in traditional Chinese culture, in Langfang city. (Photo by VCG/VCG via Getty Images)
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23 Nov 2017 08:41:00
In this Saturday, September 27, 2014 photo, Tibetan monk Dorjee, 38, displays a photograph of his father, left, and himself, center, taken in Tibet, in Dharamsala, India. Dorjee said he held back his tears when he spoke with his parents on the phone after a separation period of 27 years. He exchanged a few words with his father but said his mother fainted on hearing his voice. (Photo by Tsering Topgyal/AP Photo)

“When I was 8 years old, my parents paid a smuggler to take me across the Himalayas, a weekslong walk over the mountains from Tibet to India. It was a trek that tens of thousands of other Tibetans have taken since the Dalai Lama fled a failed 1959 uprising against Chinese rule. My parents must have had their reasons to send me here; they must have had the best of intentions. But 18 years later, I still don't know why they did it. They are not political people. They are small farmers who raise barley and a few yak in a rural area not far from Lhasa, the Tibetan capital. I have not seen them since I left...”. – Tsering Topgyal via The Associated Press. (Photo by Tsering Topgyal/AP Photo)
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05 Nov 2014 12:27:00


“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)
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24 Jul 2011 13:21:00
A woman swings a child around a fire, where an effigy of the demon Ghantakarna was burnt to symbolize the destruction of evil, during the Ghantakarna festival at the ancient city of Bhaktapur, Nepal August 12, 2015. (Photo by Navesh Chitrakar/Reuters)

A woman swings a child around a fire, where an effigy of the demon Ghantakarna was burnt to symbolize the destruction of evil, during the Ghantakarna festival at the ancient city of Bhaktapur, Nepal August 12, 2015. According to local folklore, the demon is believed to “steal” children and women from their homes and localities. (Photo by Navesh Chitrakar/Reuters)
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13 Aug 2015 11:48:00
Sikh Nihang (Sikh warriors) perform “Gatka”, an ancient form of Sikh martial arts, during the “Nagar Kirtan” procession to mark the 339th birth anniversary of the Sikh warrior Shaheed Baba Deep Singh, in Amritsar on January 31, 2021. (Photo by Narinder Nanu/AFP Photo/Profimedia)

Sikh Nihang (Sikh warriors) perform “Gatka”, an ancient form of Sikh martial arts, during the “Nagar Kirtan” procession to mark the 339th birth anniversary of the Sikh warrior Shaheed Baba Deep Singh, in Amritsar on January 31, 2021. (Photo by Narinder Nanu/AFP Photo/Profimedia)
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09 Feb 2021 10:20:00
Carnival revellers dressed as “Peliqueiros” run along a street in the village of Laza, Spain February 26, 2017. “Peliqueiros”, or ancient tax collectors, pursued villagers through the streets ringing their cowbells and hitting villagers with their sticks. (Photo by Miguel Vidal/Reuters)

Carnival revellers dressed as “Peliqueiros” run along a street in the village of Laza, Spain February 26, 2017. “Peliqueiros”, or ancient tax collectors, pursued villagers through the streets ringing their cowbells and hitting villagers with their sticks. (Photo by Miguel Vidal/Reuters)
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28 Feb 2017 00:02:00
A Catholic faithful fancy dressed as a “talciguin” -character of the local folklore- takes part in the celebration of an ancient local tradition that marks the start of Holy Week, in Texistepeque, some 80 km west of San Salvador, on April 15, 2019. Talciguines are devils who “lash” Catholic faithfuls to cleanse their sins. (Photo by Marvin Recinos/AFP Photo)

A Catholic faithful fancy dressed as a “talciguin” -character of the local folklore- takes part in the celebration of an ancient local tradition that marks the start of Holy Week, in Texistepeque, some 80 km west of San Salvador, on April 15, 2019. Talciguines are devils who “lash” Catholic faithfuls to cleanse their sins. (Photo by Marvin Recinos/AFP Photo)
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18 Apr 2019 00:07:00