North Korean traffic police women chat next to a residential building while off duty Tuesday, October 18, 2016, in Pyongyang, North Korea. (Photo by Wong Maye-E/AP Photo)

Kale grows at Kajodlingen farm in Gothenburg, Sweden, September 28, 2016. They are doing it on the rooftops, on tower block balconies and even on a disused railway: Swedes have discovered a passion for urban gardening as a way of growing fresh food and getting back in touch with nature. Part of a global movement, an increasing number of Swedish city-dwellers are growing their own in window boxes and allotments or are visiting public gardens built in or on industrial or office spaces. (Photo by Maxim Shemetov/Reuters)

A woman hangs strips of salted meat she collected from different places during the Muslim's Eid al-Adha or Festival of Sacrifice, in Lahore, Pakistan, Sunday, August 2, 2020. Pakistanis are celebrating the Eid al-Adha, or the Feast of the Sacrifice, to mark the willingness of the Prophet Ibrahim – Abraham to Christians and Jews – to sacrifice his son. During the holiday Muslims slaughter sheep and cattle, distribute part of the meat to the poor. (Photo by K.M. Chaudary/AP Photo)

A British Spitfire and an American P-51 Mustang from Ultimate Warbird Flights take to the Northamptonshire on August 14, 2020 skies to mark the 75th anniversary of VJ Day. (Photo by Richard Pohle/The Times)

Dolly the Chihuahua dog dressed as Alice in Wonderland is photographed during an Alice in Wonderland and Charlie and the Chocolate Factory themed Furbabies Dog Pageant at Jodhpurs Riding School in Tockwith, North Yorkshire, Sunday September 6, 2020. (Photo by Danny Lawson/PA Wire via AP Photo)

Two visitors take pictures of autumn leaves at Rikugien Garden Tuesday, December 10, 2019, in the Bunkyo district of Tokyo. (Photo by Jae C. Hong/AP Photo)

American actor Tom Cruise was seen jumping from a water taxi on the set of “Mission: Impossible 7” on October 20, 2020 in Venice, Italy. (Photo by Splash News and Pictures)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)