Dancers perform at the Harajuku Omotesando Super Yosakoi Dance festival in Shibuya, Tokyo on August 27, 2022. Super Yosakoi festival, is a two day festival that sees thousands of dancers, in hundreds of teams, energetically perform this unique Japanese dance style that combines traditional and more modern elements of movement and costume. (Photo by Damon Coulter/SOPA Images/Rex Features/Shutterstock)

People take part in the 2022 National Carnival Parade, on the Malecon of Santo Domingo, Dominican Republic, 06 March 2022. The first post-pandemic national parade of the Dominican carnival had to appeal this Sunday to its color, enthusiasm and creativity to overcome the inclement rains that delayed and hindered the most popular and unbridled cultural display in the country. (Photo by Orlando Barria/EPA/EFE)

A lady is seen posing for pictures with Tom and Jerry at a Tom and Jerry Exhibition in Taipei, Taiwan on January 4, 2022, as Covid situation remains stable in Taiwan. The exhibition of Tom and Jerry, which is a traditional and world renowned American animation of the entertainment Warner Brothers, will last until 28 Feb 2022. (Photo by Daniel Ceng Shou-Yi/ZUMA Press Wire/Alamy Live News)

Brian Skerry can be called many things – explorer, journalist, conservation advocate – but he is first and foremost a photographer. His journeys to capture amazing underwater photographs have taken him across the world’s oceans. Photo: This Bahamian oceanic whitetip shark, known for the distinctive coloring on its white-tipped, rounded extremities, is part of a globally threatened species due to overfishing demands, primarily for its fins. (Photo by Brian Skerry)

In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening. “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)

A leg of a “diablito” frog (Oophaga sylvatica) is photographed in a laboratory at a laboratory in the zoo of Cali, Colombia, on July 19, 2019. Colombia is the second country with the largest number of amphibians in the world after Brazil. More than 40% of amphibian species worldwide are in danger of extinction. (Photo by Luis Robayo/AFP Photo)

A man walks along a corridor at a hotel in Singapore on February 7, 2024. (Photo by Edgar Su/Reuters)