A motorcycle carrying a pig crosses a flooded road in Albay province, central Philippines due to Typhoon Vamco on Thursday, November 12, 2020. (Photo by John Michael Magdasoc/AP Photo)

A worker roasts rows of freshly slaughtered pigs, known locally as “lechon” and famously served as main courses during the New Year revelry, at a store in Manila, Philippines, December 31, 2016. (Photo by Ezra Acayan/Reuters)

A pig's head is seen in a basin after it was slaughtered it in the village of Azerany, Belarus, December 12, 2015. (Photo by Vasily Fedosenko/Reuters)

LiLou the therapy pig stands in front of a departures board at San Francisco International Airport in San Francisco, California, U.S. October 4, 2019. (Photo by Jane Ross/Reuters)

In this July 25, 2015 photo, youth eat a cooked pig's head as they wait for the start of carnival in Santiago, Cuba. (Photo by Ramon Espinosa/AP Photo)

The Pink Floyd inflatable pig floats next to Broadcasting House to promote their new exhibition at the V&A museum, in London, Britain May 10, 2017. (Photo by Neil Hall/Reuters)

CHINA: Customers eat at a restaurant as a cooked pig sits on a cart on the street outside in Hong Kong, China, December 12, 2016. (Photo by David Gray/Reuters)

David Yeo’s photography places naturally small species alongside animals that have been selectively bred to be tiny and cute. Here: “The most difficult aspect of this shoot was to get each African pygmy dormouse – also known as micro squirrels – on to a separate camera. Once in place, they needed to remain still long enough to get them both in the frame and looking at me. Often solitary, they naturally wanted to move away”. (Photo by David Yeo/Leica Studio Mayfair/The Guardian)