A person eats an early Thanksgiving meal served to the homeless at the Los Angeles Mission in Los Angeles, California, November 25, 2015. (Photo by Mario Anzuoni/Reuters)

Men look out from a carriage train as it leaves from the Nizamuddin Railway Station on February 06, 2012 in New Delhi, India. The Nizamuddin Railway Station serves as the main station connecting all major cities, and is served by Northern Railways. (Photo by Daniel Berehulak/Getty Images)

Surfers take to the waves at Bondi Beach on October 16, 2021 in Sydney, Australia. COVID-19 restrictions eased across NSW on Monday 11 October for fully vaccinated residents after the state passed its 70 per cent double vaccination target. (Photo by Brook Mitchell/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Belarusian Sergei Selekh plays with his 6-month-old tamed wolves on the outskirts of the village of Gaina, 45 kilometers (28 miles) north of Belarus capital Minsk, Wednesday, December 31, 2014. Selekh owns a farmstead, where sheep, wolves and an ethnographic museum serve as entertainment for guests. (Photo by Sergei Grits/AP Photo)

Palestinian boy Mohammad al-Bana, 10, sells mints at a market in Gaza City March 29, 2016. Bana, whose father is unemployed, earns around 10 Shekels ($2.5) per day. The boy starts working after finishing school. He hopes to continue education and become an engineer in the future. (Photo by Mohammed Salem/Reuters)

Meital Ben Ari, a co-founder of “Freedom Farm” pats Gary, a sheep with leg braces, at the farm which serves as a refuge for mostly disabled animals in Moshav Olesh, Israel on March 7, 2019. (Photo by Nir Elias/Reuters)

Robots serve trays with food to customers waiting at the Robot theme restaurant in Bangalore, India, 17 August 2019. Six robots are deployed as waiters at the the robot-themed Robot restaurant where each table is equipped with a tablet to place one's order. (Photo by Jagadeesh N.V./EPA/EFE)