A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

“Snowflake (c. 1964 – November 24, 2003) was an albino gorilla. He was the only known albino gorilla so far, and the most popular resident of the Barcelona Zoo in Catalonia, Spain. Originally named Nfumu Ngui in Fang language ("white gorilla") by his captor, he was then nicknamed Floquet de Neu (Catalan for little snowflake) by his keeper Jordi Sabater Pi. On his arrival to Barcelona where he was given an official reception by the then Mayor of Barcelona, Josep Maria de Porcioles, in November 1966, he was called Blancanieves (“Snow White”) in the newspaper Tele/Exprés. But he became famous with the name given to him by Sabater when National Geographic Magazine featured him on the main page in March 1967, with the English name Snowflake. This name spread among the press (Stern, Life, Paris-Match) and was later translated to Spanish as Copito de Nieve. Sabater himself called the gorilla Floquet or Copi, and in the later years Nfumu. The asteroid 95962 Copito, discovered by Catalan astronomer J. Manteca, is named in his honour”.

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Park Ji-soo of South Korea performs her contemporary variation during the final of the 43rd Prix de Lausanne at the Beaulieu Theatre in Lausanne February 7, 2015. The Prix de Lausanne is an annual international dance competition for dancers aged 15 to 18. A total of 67 participants from 18 countries were selected from 300 applicants to take part in this year's week-long competition, from which the jury has shortlisted 20 finalists to compete for Saturday's finals. Six of this year's finalists will be awarded a one-year all expenses paid scholarship at one of the Prix de Lausanne's partner schools or companies, among the most prestigious in the world. (Photo by Denis Balibouse/Reuters)

A performer dressed as a Hello Kitty poses inside a Hello Kitty-themed Taroko Express train in Taipei, Taiwan March 21, 2016. Lucky fans of Hello Kitty were among the first to ride a train themed after the iconic fictional character on its inaugural run in Taiwan on Monday. The Hello Kitty-themed Taroko Express train, the first in Taiwan, set off from the Shulin train station and will travel to Taitung on the east coast route. The Taiwan Railway Administration, which will introduce Hello Kitty merchandise, said it plans to adds more themed trains to its fleet. (Photo by Tyrone Siu/Reuters)

Small transportation boats, known as bumboats, leave trails of light as they travel across Marina Bay past the skyline of Singapore in this photo taken in 2004. Singapore holds a Jubilee weekend from 7 to 10 August to celebrate the 50th anniversary of its independence. Fifty years ago, hundreds of small boats lined the Singapore river in the city centre. Today, most small boats are gone, except a handful of neon-lit tourist ferries. Maritime trade is still the backbone of the city-state but after decades of rapid growth Singapore, which at less than half the size of London is among the world’s most densely populated nations, is also a popular tourist destination and a thriving global financial hub. (Photo by Edgar Su/Reuters)

Children carrying guns and flags or wearing Soviet-style uniforms have become a common sight at Victory Day parades and other events in Russian-controlled Crimea. Russian and Ukrainian human rights activists have warned that such displays point to a growing trend of promoting Russian patriotism among kids on the Crimean peninsula, annexed from Ukraine in 2014. Here: A young Crimean girl wears military-type clothes during a Victory Day celebration in Sevastopol on May 9, 2018. (Photo by Oleksandra Surgan/Radio Free Europe/Radio Liberty)

Yogis and street performers have been simulating levitation with nifty contraptions forever. They appear to be held aloft via nothing but their preternatural mental prowess. But are really enjoying the benefits of basic physics just like the rest of us when we use a chair. However, just because it’s perfectly explainable doesn’t mean it isn’t nifty. I’m especially impressed by this 2-person version and am still trying to work out how exactly the chair they’re using is shaped at the base.