A mahout walks a tusker along a busy road in Colombo, Sri Lanka on January 19, 2021. (Photo by Dinuka Liyanawatte/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A mahout walks next to his elephant through a busy street in Horana, a suburb of Sri Lanka's capital Colombo on March 23, 2021. (Photo by Lakruwan Wanniarachchi/AFP Photo)

Icicles are seen on a handrail along the coast at Donggang business district in Dalian, Liaoning province, China on December 27, 2018. (Photo by Reuters/China Stringer Network)

Ra Paulette is an American cave sculptor based in New Mexico who digs into hillsides to sculpt elaborate artistic spaces inside mountains. Reviewer Martha Mendoza in the Los Angeles Times described the caves he created as shrines, as hallowed places, a “sanctuary for prayer and meditation” while others describe the caves as works of art. The caves are finished with “scallops, molded curves, smooth ledges, inlaid stones, narrow pods and crusty ledges”. His caves attract visitors worldwide.

People ride a prototype of a driverless vehicle as it is moves through a pedestrian area in Greenwich, east London, February 11, 2015. Britain has begun testing driverless cars in four cities, launching the first official trials ahead of a series of planned rule reviews to accommodate the new technology. (Photo by Suzanne Plunkett/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

In this May 21, 2021, file photo, JoJo Hamner, a cast member of the “Sexxy After Dark: Where Dinner Meets Play” show, gets the Pfizer COVID-19 vaccine during a pop-up vaccine clinic at Larry Flynt's Hustler Club in Las Vegas. It's one of several methods health officials are employing here and across the country to bring vaccines directly to people to counter waning demand. In tiny towns, ballparks, strip clubs, and marijuana dispensaries, officials are setting up shop and offering incentives to entice people who so far have not gotten shots. (Photo by Ellen Schmidt/Las Vegas Review-Journal via AP Photo/File)