A woman from the Tarahumara ethnic group cuts firewood with an ax while preparing for winter in Caborachi village, in Guachochi, Mexico, December 17, 2016. (Photo by Jose Luis Gonzalez/Reuters)
Gigi Hadid and Emily Ratajkowski celebrated the opening of the shopping centre by taking part in the evening's ribbon cutting ceremony in Mykonos, Greece on June 30, 2018. (Photo by Richard Young/Rex Features/Shutterstock)
Border between Sweden and Norway at Moldusen. An approximately 20-meter wide clearing in the forest separates the two Scandinavian nations, consequently cutting Finnskogen in two. Grue Finnskog 2016. (Photo by Terje Abusdal/The Washington Post)
An Iraqi demonstrator runs as others burn tyres to cut-off roads in the southern city of Basra on November 25, 2019. (Photo by Hussein Faleh/AFP Photo)
The Komodo National Park is a national park in Indonesia located within the Lesser Sunda Islands in the border region between the provinces of East Nusa Tenggara and West Nusa Tenggara. The park includes the three larger islands Komodo, Padar and Rinca, and 26 smaller ones, with a total area of 1,733 km² (603 km² of it land). The national park was founded in 1980 to protect the Komodo dragon, the world's largest lizard. Later it was dedicated to protecting other species, including marine species. In 1991 the national park was declared a UNESCO World Heritage Site and later as Man and Biosphere Reserve.
French-Argentine actress Berenice Bejo poses during a photocall for “Final Cut (Coupez !)” at the 75th edition of the Cannes Film Festival in Cannes, southern France, on May 18, 2022. (Photo by Loic Venance/AFP Photo)
A man shows the logo of a T-shirt that reads “Stop the Cut” referring to Female Genital Mutilation (FGM) during a social event advocating against harmful practices such as FGM at the Imbirikani Girls High School in Imbirikani, Kenya, April 21, 2016. (Photo by Siegfried Modola/Reuters)
Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)