“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)

Hailey Hanestad thinks nothing about nuzzling up to the animal, called Wiley, and even dozes off with him on her bed. Wiley has been a treasured member of the family since being rescued by Hailey's dad, Rick, three years ago. Today he's thought to be just one of two coyotes in the US that have become domesticated after being born in the wild. Photo: Coyote Wiley sniffs Hailey, 8, at their home. (Photo by Barcroft Media)

Leaves are stuck to the road surface on October 5, 2011 in London, England. A combination of late Summer high temperatures and an early fall of leaves onto a sticky non-slip section of road tarmac has created a leafy collage. (Photo by Peter Macdiarmid/Getty Images)

U.S. Army Sgt. Patricia Foust receives a free Christmas tree on December 7, 2011 at Fort Carson in Colorado Springs, Colorado. More than 600 soldiers and military families at the base chose trees as part of the annual Trees for Troops program. (Photo by John Moore/Getty Images)

Sushi chef Mitsuru Tamura uses a radiation detector on seafood before it is prepared in Manhattan's Sushi Yasuda restaurant April 8, 2011 in New York City. The restaurant has begun using the detector as a precautionary measure due to consumer concerns over possible radiation contamination in seafood from the nuclear emergency in Japan. Health officials believe contamination is unlikely to threaten the food supply chain and none has been found in this restaurant. (Photo by Mario Tama/Getty Images)

A reveller falls over into the road in Newcastle, Britain, July 4, 2020 on the day pubs and restaurants were finally allowed to reopen. (Photo by North News and Pictures)