A guest proposes to his companion as they arrive for the screening of “Mektoub, My Love: Intermezzo” during the 72nd annual Cannes Film Festival, in Cannes, France, 23 May 2019. The movie is presented in the Official Competition of the festival which runs from 14 to 25 May. (Photo by Julien Warnand/EPA/EFE)

People walk in a field of California poppies and other wildflowers outside of the Antelope Valley California Poppy Reserve, after recent rains moved the region's second-driest winter on record up to its seventh-driest, near Lancaster, California, on April 2, 2022. The California Department of Water Resources reported that about one-third of the Sierra Nevada snowpack's water equivalency melted last week under higher-than-normal temperatures, leaving the statewide snow-water equivalent at 38% of normal for the date. (Photo by David Mcnew/AFP Photo)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

China's Women Badminton team gather for a group cheer before a final match against Indonesia for the Uber Cup held in Chengdu in southwestern China's Sichuan Province, Sunday, May 5, 2024. (Photo by Ng Han Guan/AP Photo)

Private Wallace Tratford arrives home on leave, Drouin, Victoria, ca. 1944. A.I.F. Private Wallace Tratford, son of 1st Constable James Tratford, Drouin's only policeman (responsible for area of 105 square miles; 3,000 people), arrives home on his first leave from New Guinea battlefronts since he was married.

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)

Actress Alison Brie hosts in the Netflix comedy-drama“Glow” Season 1 TV Series, 2017. (Photo by Erica Parise/Netflix/Kobal/Rex Features/Shutterstock)

An alarmed squirrel. (Photo by Mary McGowan/Barcroft Images/Comedy Wildlife Photography Awards)