Members of the Pontifical Swiss Guard stand by at St. Peter's Square before Pope Francis delivers his traditional Christmas Day Urbi et Orbi speech to the city and the world from the main balcony of St. Peter's Basilica at the Vatican, December 25, 2021. (Photo by Yara Nardi/Reuters)

Models pose during the Paul Costelloe Presentation during London Fashion Week September 2021 on September 17, 2021 in London, England. (Photo by Matt Crossick/Empics Entertainment/Getty Images)

French celebrities show off dresses made with chocolate at the Paris chocolate fair on October 27, 2021 in Paris, France. From left: Gennifer Demey, a weather forecaster; Isabelle Vitari, an actress; and Alicia Aylies, Miss France 2017. (Photo by Laurent Viteur/Getty Images)

Revelers take part in the Theatre Bizarre festival, a Halloween celebration that is returning in person for the first time since the COVID-19 pandemic, in Detroit, Michigan, U.S., October 14, 2022. (Photo by Dieu-Nalio Chery/Reuters)

White horses of the Camargue thunder through the shallow salt flats at sunset on December 8, 2022. Known as Horses of the Sea, the breed native to the wetlands in southern France is one of the oldest in the world. (Photo by Nathalie Mountain/Media Drum Images)

A 210-kilogram-weight Epinephelussp was showed at China Fisheries & Seafood Expo in Fuzhou, Fujian, China on 24th October, 2014. (Photo by Top Photo/Sipa Press USA)

Russian soldiers rehearse ahead of a forthcoming parade on Red Square in Moscow on November 5, 2017 The event will take place on November 7, marking the 76 th anniversary of a 1941 parade, when Red Army soldiers marched past the Kremlin walls towards the front line to fight Nazi Germany troops during World War Two. (Photo by Mladen Antonov/AFP Photo)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)