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South African Sangomas are wizards and witches who are supposedly chosen by their ancestors to follow a traditional training and go through a rite of passage after which they become Sangomas and can cure and help people. They are so respected and trusted that western medical authorities have actually advised the government of South Africa to develop its cooperation with Sangomas in order to improve hygiene and health among the population. Today is graduation day for Trissa, 25, a Sangoma student in Tembisa, near Pretoria. Thanks to the help of the spirits of her ancestors, she has found a cow that had been hidden. The cow has then been killed by Sangoma Thelma and Trissa is now drinking its blood, thus becoming a Sangoma and changing her name to Nomadlozi. Location: Tembisa, near Pretoria, South Africa. (Photo by Patrick Durand/Sygma via Getty Images)

South African Sangomas are wizards and witches who are supposedly chosen by their ancestors to follow a traditional training and go through a rite of passage after which they become Sangomas and can cure and help people. They are so respected and trusted that western medical authorities have actually advised the government of South Africa to develop its cooperation with Sangomas in order to improve hygiene and health among the population. (Photo by Patrick Durand/Sygma via Getty Images)
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24 Feb 2017 00:05:00
Magbola Alhadi, 20, and her three children pose for a portrait in Jamam refugee camp in Maban County, South Sudan on August 11th, 2012. Magboola and her family weathered aerial bombing raids for several months, but decided it was time to leave their village of Bofe the night that soldiers arrived and opened fire. (Photo by Brian Sokol/Panos Pictures)

Magbola Alhadi, 20, and her three children pose for a portrait in Jamam refugee camp in Maban County, South Sudan on August 11th, 2012. Magboola and her family weathered aerial bombing raids for several months, but decided it was time to leave their village of Bofe the night that soldiers arrived and opened fire. With her three children, she travelled for 12 days from Bofe to the town of El Fudj, on the South Sudanese border. The most important thing that Magboola was able to bring with her is the saucepan she holds in this photograph. It wasn't the largest pot that she had in Bofe, but it was small enough she could travel with it, yet big enough to cook sorghum for herself and her three daughters (from left: Aduna Omar, 6, Halima Omar, 4, and Arfa Omar, 2) during their journey. (Photo by Brian Sokol/Panos Pictures)
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18 Sep 2015 15:04:00
Shemika Charles limbos under her car at Niagara Falls State Park on May 28, 2015 in Buffalo, New York. A world record holding limbo queen thinks she has become the first person to shimmy under a car. Shemika Charles amazed herself and onlookers when she bent over backwards to get underneath the SUV earlier this week. The supple 22-year-old entered the record books in 2010 when she limboed down to an incredible eight and a half inches – the height of a beer bottle. (Photo by Ruaridh Connellan/Barcroft USA)

Shemika Charles limbos under her car at Niagara Falls State Park on May 28, 2015 in Buffalo, New York. A world record holding limbo queen thinks she has become the first person to shimmy under a car. Shemika Charles amazed herself and onlookers when she bent over backwards to get underneath the SUV earlier this week. The supple 22-year-old entered the record books in 2010 when she limboed down to an incredible eight and a half inches – the height of a beer bottle. She trains for up to four hours a day to keep her body in peak condition and now travels around America performing with her family. However, regular performances put an incredible strain on her body and she sees a chiropractor once a week to have her hips realigned. Her mother was also a successful limbo dancer in her home country of Trinidad and Tobago but had to give up due to injury. (Photo by Ruaridh Connellan/Barcroft USA)
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19 Dec 2015 08:07:00
In this September 1, 2014 photo released by the U.S. Geological Survey, fluid lava streams from the June 27 lava flow from the Kilauea volcano in Pahoa, Hawaii. The June 27 lava flow is named for the date it began erupting from a new vent. The Hawaiian Volcano Observatory issued a warning Thursday, September 4, 2014 to a rural community in the path of a lava flow on Hawaii's Big Island, as the molten rock moved to within a mile of homes. (Photo by AP Photo/U.S. Geological Survey)

In this September 1, 2014 photo released by the U.S. Geological Survey, fluid lava streams from the June 27 lava flow from the Kilauea volcano in Pahoa, Hawaii. The June 27 lava flow is named for the date it began erupting from a new vent. The Hawaiian Volcano Observatory issued a warning Thursday, September 4, 2014 to a rural community in the path of a lava flow on Hawaii's Big Island, as the molten rock moved to within a mile of homes. Observatory scientists said lava from the Kilauea volcano could reach the Kaohe Homesteads in five to seven days if it continues advancing through cracks in the earth. (Photo by AP Photo/U.S. Geological Survey)
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07 Sep 2014 12:47:00
“Sokolica”. Sokolica, Poland. (Photo and caption by Marcin Kęsek/National Geographic Traveler Photo Contest)

“Sokolica”. Sokolica, Poland. (Photo and caption by Marcin Kęsek/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.
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25 Jun 2013 09:13:00
A tufted puffin is seen in Kamchatka Territory, Russia on July 17, 2018. (Photo by Yuri Smityuk/TASS)

A tufted puffin is seen in Kamchatka Territory, Russia on July 17, 2018. (Photo by Yuri Smityuk/TASS)
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29 Jul 2018 00:03:00


“The Gorch Fock is a tall ship of the German Navy (Deutsche Marine). She is the second ship of that name and a sister ship of the Gorch Fock built in 1933. Both ships are named in honor of the German writer Johann Kinau who wrote under the pseudonym "Gorch Fock" and died in the battle of Jutland/Skagerrak in 1916. The modern-day Gorch Fock was built in 1958 and has since then undertaken 146 cruises (as of October 2006), including one tour around the world in 1988. She is sometimes referred to (unofficially) as the Gorch Fock II to distinguish her from her older sister ship”. – Wikipedia

Photo: The “Gorch Fock” German Navy tall ship sails towards Kiel on May 6, 2011 in Kiel, Germany. The ship returns to Germany following investigations in January while it was in port in Ushuia, Argentina, into allegations of attempted mutiny following the death of a female crew member. German Defense Minister at the time Karl-Theodor zu Guttenberg suspended Captain Norbert Schatz, and though investigators absolved Schatz of wrongdoing, critics charge the investigation was inadequate. The "Gorch Fock" is the German Navy's flagship training vessel. (Photo by Stuart Franklin/Getty Images)
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06 May 2011 11:38:00
In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. Cultured Beef could help solve the coming food crisis and combat climate change with commercial production of Cultured Beef beginning within ten to twenty years. (Photo by David Parry via Getty Images)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)
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06 Aug 2013 08:48:00