A devotee of the Afro-Brazilian goddess of the sea Lemanja pays tribute on Lemanja's Day at Ramirez beach in Montevideo February 2, 2015. On this day every year, worshippers light candles at a shrine and throw sweets, alcoholic drinks, fruits and cheap jewellery into the sea as offerings to ask for good health and luck in love and work. (Photo by Andres Stapff/Reuters)

A worker puts the final touches to a replica of a Beijing opera mask made with lemons and oranges during the 82th Lemon festival in Menton February 12, 2015. Over 20,000 hours work for teams to set up the festival and some 145 metric tons of lemons and oranges are used to make displays during the 82th festival, which is themed “Tribulations of a lemon in China”, and runs from February 14 through March 4. (Photo by Eric Gaillard/Reuters)

Anand Varma, a U.S. photographer working for the National Geographic, won the First Prize in the Nature Category, Stories, of the 2015 World Press Photo contest with his series of pictures, which includes this one of spores of a fungus landing on an ant, penetrating its exoskeleton and entering its brain, compelling the host to leave its normal habitat on the forest floor and scale a nearby tree, in this picture taken January 22, 2014 and released by the World Press Photo on February 12, 2015. (Photo by Anand Varma/Reuters/National Geographic/World Press Photo)

An employee of Daikin Industries Ltd works the production line of outdoor air conditioning units at the company's Kusatsu factory in Shiga prefecture, western Japan March 20, 2015. As Japan heads into the season of peak demand for room air-conditioners, Daikin managers have been tasked with figuring out how to boost output by some 20 percent at the 45-year-old Kusatsu plant that six years ago the company had almost given up on as unprofitable. (Photo by Yuya Shino/Reuters)

Meet the woman who has made playing with food her job and creates incredible pieces of edible art. From city landmarks to colorful animals, Anna Keville Joyce lets her imagination run wild as she creates a series of intricate art works made entirely from food. Using anything from vegetables to sausages, Annas pieces are so detailed that at first glance it is difficult to tell what they are made from. Here: a nesting bird. (Photo by Anna Keville Joyce/Caters News)

Master Sergey Suprun uses a portable radio set as he stands near a rotary dredge which works on the coal face of the Borodinsky opencast colliery, near the Siberian town of Borodino, east of Krasnoyarsk, Russia October 27, 2015. The Borodinsky colliery, 9 km (5.6 miles) long and more than 100 meters (328 feet) deep, annually produces more than 20 million tons of coal and is considered to be the biggest opencast coal mine in Russia, according to official representatives. (Photo by Ilya Naymushin/Reuters)

“Artist Paula Swisher has come up with a quirky way of lessening the stress of household bills - by doodling highly intricate birds on each one. Swisher, 37, has drawn hundreds of birds in her lifetime and puts her love of ornithology down to the nature walks she went on as a youngster. Looking for work during the recession, she began sketching birds on the inside of books, seeing the practice as a creative way to mutate the pages into something fresh. But now she's made the transition from books to bills – while admittedly making a playful commentary on the predatory banking businesses”. – Caters News. (Photo by Paula Swisher/Caters News)

In this May 4, 2014 photo, a miner holds an amalgam of mercury and gold he mined after working a 28-hour shift at an illegal gold mining process, in La Pampa, in Peru's Madre de Dios region. Thousands of artisanal gold miners sweat through the long shifts and endure, for a few grams of gold, the perils of collapsing earth, limb-crushing machinery and the toxic mercury used to bind gold flecks. (Photo by Rodrigo Abd/AP Photo)