Studio artist Emma Meehan touches up a new waxwork figure of U.S. drag queen RuPaul which at 7.1feet (2.175 metres) is the tallest human wax figure to be displayed at Madame Tussauds in Blackpool, Britain on April 11, 2022. (Photo by Phil Noble/Reuters)

Fifty-year-old Palestinian Nizar al-Dabbas, a “Musaharati” who plays the traditional role of “Ramadan drummer”, awakens Muslims for the pre-dawn traditional “suhur” meal before the start of the following day's fast, during the holy month of Ramadan in Khan Yunis in the southern Gaza Strip early on April 5, 2022. (Photo by Said Khatib/AFP Photo)

A young girl walks with a Ukrainian flag during an event for Ukrainian Independence Day in the historical Grand Place of Brussels, Wednesday, August 24, 2022. European leaders are pledging unwavering support for Ukraine as the war-torn country marks its Independence Day. The commemorations Wednesday coincide with the six-month milestone of Russia's invasion. (Photo by Virginia Mayo/AP Photo)

Locals harvest their potatoes as Mount Sinabung spews volcanic ash in Karo, North Sumatra province, Indonesia on August 10, 2020. (Photo by Sastrawan Ginting/Antara Foto via Reuters)

A devotee throws a clay idol of Hindu elephant-headed deity Ganesh into the sea on the third day of the Ganesh Chaturthi festival, in Chennai on August 24, 2020. (Photo by Arun Sankar/AFP Photo)

A model wears a face mask to help prevent the spread of the coronavirus, designed by Iraqi designer Ziad Tariq at his workshop in Basra, Iraq, Monday, July 20, 2020. (Photo by Nabil al-Jurani/AP Photo)

A man wearing a protective mask poses for a picture with a giant Jade Rabbit installation ahead of celebrations for the Mid-Autumn Festival, amid the coronavirus disease (COVID-19) outbreak in Kuala Lumpur, Malaysia on September 18, 2020. (Photo by Lim Huey Teng/Reuters)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)