(L-R) Maria Silva, Milena Cortes, Maria Arteaga, Jackeline Bastidas and Gissy Abello pose for a picture at the Famproa dogs shelter where they work, in Los Teques, Venezuela, August 25, 2016. Venezuelans struggling to feed their families let alone their pets are dumping animals on the streets, in parks and at makeshift homes overrun with scrawny animals amid an economic crisis. An hour from Caracas in Los Teques, hundreds of dogs bark and run around the streets scavenging for food outside a makeshift shelter. (Photo by Carlos Garcia Rawlins/Reuters)

A massive, 8 metre tall sculpture of Marilyn Monroe, frozen with her dress blowing up, was on display at a shopping mall in downtown Dalian city, northeast China's Liaoning province, on Tuesday, November 14, 2017. The sculpture is a replica of Seward Johnson's Forever Marilyn in Chicago. (Photo by Imagine China/Rex Features/Shutterstock)

A propaganda troupe perform a flag- waving routine outside the central railway station in Pyongyang, North Korea on September 27, 2017. (Photo by Ed Jones/AFP Photo)

Residents look on as flames burn through bush on January 04, 2020 in Lake Tabourie, Australia. A state of emergency has been declared across NSW with dangerous fire conditions forecast for Saturday, as more than 140 bushfires continue to burn. There have been eight confirmed deaths in NSW since Monday 30 December. 1365 homes have been lost, while 3.6 million hectares have been burnt this fire season. (Photo by Brett Hemmings/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A model parades an outfit by Australian label Micky In The Van at Melbourne Fashion Week in Melbourne on November 18, 2021. As Australian labels were paraded on the runway at Melbourne Fashion Week, protests took place outside by female warehouse workers claiming they are earning up to $10 less an hour than male counterparts. (Photo by William West/AFP Photo)

A child gets his head shaved by a Buddhist monk during a ceremony to prepare children to live as Buddhist monks for three weeks at Jogyesa Temple on May 09, 2023 in Seoul, South Korea. As part of the celebration of Buddha's birthday, young children are annually invited to become Buddhist monks for a three-week period. (Photo by Chung Sung-Jun/Getty Images)

A frog sits on a leaf and instead of seeing a reflection of itself in the water below, it sees a snail, attached to the bottom of the leaf, in a fish tank in Vietnam. (Photo by Duong Quoc Dinh/Solent Ne/SIPA Press)