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Mayu adjusts Koiku’s kimono, as Koiku wears a protective face mask while posing for a photograph, before they work at a party where they will entertain with other geisha at Japanese luxury restaurant Asada in Tokyo, Japan, June 23, 2020. The coronavirus pandemic has made Tokyo's geisha fear for their centuries-old profession as never before. Though the number of geisha - famed for their witty conversation, beauty and skill at traditional arts - has been falling for years, they were without work for months due to Japan's state of emergency and now operate under awkward social distancing rules. Engagements are down 95 percent, and come with new rules: no pouring drinks for customers or touching them even to shake hands, and sitting 2 meters apart. Masks are hard to wear with their elaborate wigs, so they mostly don't. “I was just full of anxiety”, said Mayu, 47. “I went through my photos, sorted my kimonos ... The thought of a second wave is terrifying”. (Photo by Kim Kyung-Hoon/Reuters)

Mayu adjusts Koiku’s kimono, as Koiku wears a protective face mask while posing for a photograph, before they work at a party where they will entertain with other geisha at Japanese luxury restaurant Asada in Tokyo, Japan, June 23, 2020. (Photo by Kim Kyung-Hoon/Reuters)
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23 Jul 2020 00:03:00
“Mr Big Dipper”, Nicholas Roemmelt (Denmark). A stargazer observes the constellation of the Big Dipper perfectly aligned with the window of the entrance to a large glacier cave in Engadin, Switzerland. This is a panorama of two pictures, and each is a stack of another two pictures: one for the stars and another one for the foreground, but with no composing or time blending. (Photo by Nicholas Roemmelt/National Maritime Museum/The Guardian)

“Mr Big Dipper”, Nicholas Roemmelt (Denmark). A stargazer observes the constellation of the Big Dipper perfectly aligned with the window of the entrance to a large glacier cave in Engadin, Switzerland. This is a panorama of two pictures, and each is a stack of another two pictures: one for the stars and another one for the foreground, but with no composing or time blending. (Photo by Nicholas Roemmelt/National Maritime Museum/The Guardian)
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27 Jul 2017 06:50:00
A British Airways passenger plane flies in front of the moon above London, Britain, May 3, 2018. (Photo by Toby Melville/Reuters)

A British Airways passenger plane flies in front of the moon above London, Britain, May 3, 2018. (Photo by Toby Melville/Reuters)
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21 Feb 2019 00:03:00
Caoimhe Cooburn-Gray poses for a picture on St. Patrick's day in Dublin, Ireland March 17, 2016. (Photo by Clodagh Kilcoyne/Reuters)

Caoimhe Cooburn-Gray poses for a picture on St. Patrick's day in Dublin, Ireland March 17, 2016. Saint Patrick's Day is a cultural and religious celebration held on 17 March, the traditional death date of Saint Patrick (c. AD 385–461), the foremost patron saint of Ireland. Celebrations generally involve public parades and festivals, céilithe, and the wearing of shamrocks, as well as green or orange attire. (Photo by Clodagh Kilcoyne/Reuters)
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18 Mar 2016 12:39:00
A dead crocodile is seen on Huangsha Seafood Market in Guangzhou, Guandong Province, China, 22 January 2018. Tsukiji Market of China or Huangsha Seafood Market is biggest one in Southern China and one of the biggest in China, as there are literally hundreds of different varieties of fish and seafood scattered throughout the market. Since the proximity of the fish market is so close to the Zhujiang River, it's quite easy for the large fishing vessels and fishermen to unload their fresh catch right at the market, which ensures that the fish and seafood remain fresh. Fish and other seafood are coming there from all around the globe. Seafood Market is full of different kinds of live fish, live shellfish, and live seafood on display in crystal clear tanks and it's common to see 5-star chefs, retailers and expats to source for fresh and high-quality seafood supplies for reasonable prices. While it is a wholesale fish market, since many Guangzhou restaurants and businesses come to purchase their seafood here, the public is welcome to come and even purchase. Many local Chinese have the vendors slice up fresh salmon fillets to take home or carry seafood into one of the nearby specialty restaurants, where they will cook if for them and serve it with vegetables and other side dishes of their choice. One of the biggest attractions for both, tourists and buyers, on market are crocodiles, which are brought there alive in wooden cases with taped jaws so they can?t accidentally bite. They are from crocodile farms from Guangdong, China and from Vietnam. Crocodile meat is popular in most Asian countries and it is consider as delicate one. Crocodiles weight from 10 to 25 kg and bigger ones are about 2 years old. They cost about 70 RMB (8.90 EURO) when bout as whole, or if you buy as parts most expensive and appreciated parts are paws 120 RMB (15.26 EURO) per kg, and tail 100 RMB (12.72 EURO) per kg. (Photo by Aleksandar Plavevski/EPA/EFE)

A dead crocodile is seen on Huangsha Seafood Market in Guangzhou, Guandong Province, China, 22 January 2018. Tsukiji Market of China or Huangsha Seafood Market is biggest one in Southern China and one of the biggest in China, as there are literally hundreds of different varieties of fish and seafood scattered throughout the market. (Photo by Aleksandar Plavevski/EPA/EFE)
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17 Apr 2020 00:05:00
A man walks at the empty Karon beach on Phuket Island, Thailand on April 1, 2021. Picture taken with a drone. (Photo by Jorge Silva/Reuters)

A man walks at the empty Karon beach on Phuket Island, Thailand on April 1, 2021. Picture taken with a drone. (Photo by Jorge Silva/Reuters)
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26 May 2021 09:10:00
Path to the shine. (Ildiko Neer)

“I bought my first dlsr camera in 2009 may. The first part of my life is gone but the other i dedicate to photography. If i try to imagine myself, i saw someone on the road, who walking straight to the light. This kind of light is the photography and the post-processing in my life. My pictures express the feelings, moods what i felt under my trip in the last few years”. – Ildiko Neer

Photo: “Path to the shine”, 2011. (Photo by Ildiko Neer)


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12 Dec 2012 06:39:00
Competitors take part in the 8th annual World Gravy Wrestling Championships at the Rose n Bowl Pub in Bacup, north west England on August 31, 2015. Contestants must participate in fancy dress and wrestle in a pool of Lancashire Gravy for 2 minutes whilst being scored for a variety of wrestling moves. (Photo by Oli Scarff/AFP Photo)

Competitors take part in the 8th annual World Gravy Wrestling Championships at the Rose n Bowl Pub in Bacup, north west England on August 31, 2015. Contestants must participate in fancy dress and wrestle in a pool of Lancashire Gravy for 2 minutes whilst being scored for a variety of wrestling moves. (Photo by Oli Scarff/AFP Photo)
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01 Sep 2015 15:30:00