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“The Portuguese Water Dog is a breed of working dog as classified by the American Kennel Club. Portuguese Water Dogs are originally from the Portuguese region of the Algarve, from where the breed expanded to all around Portugal's coast, where they were taught to herd fish into fishermen's nets, to retrieve lost tackle or broken nets, and to act as couriers from ship to ship, or ship to shore. Portuguese Water Dogs rode in bobbing fishing trawlers as they worked their way from the warm Atlantic waters of Portugal to the frigid fishing waters off the coast of Iceland where the fleets caught cod to bring home. Portuguese Water Dogs were often taken with sailors during the Portuguese discoveries”. – Wikipedia

Photo: Kix, a Portuguese Water Dog , enjoys a walk around the muddy fields near his home before the grooming and preparation starts for this years Crufts on March 3, 2009 in Telford, England. (Photo by Christopher Furlong/Getty Images)
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26 Jul 2011 11:27:00
Rescued brown and black bears feed at The Wild Animal Sanctuary

“The Wild Animal Sanctuary is a U.S. organization that specializes in rescuing and caring for large predators which are being ill-treated, for which their owners can no longer care, or which might otherwise be euthanized. Created in 1980, The Wild Animal Sanctuary is situated on 720 acres (291 ha) of grassland near Keenesburg, Colorado North of Denver, and has helped over 1,000 animals since it first opened. As of 2010, it was home to over 290 animals”. – Wikipedia

Photo: Rescued brown and black bears feed at The Wild Animal Sanctuary on October 20, 2011 in Keenesburg, Colorado. (Photo by John Moore/Getty Images)
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27 Feb 2012 11:59:00
Toyoda Gosei Co Ltd's personal mobility concept airbag car "Flesby" is displayed at the 44th Tokyo Motor Show in Tokyo, Japan, October 28, 2015. (Photo by Yuya Shino/Reuters)

Toyoda Gosei Co Ltd's personal mobility concept airbag car "Flesby" is displayed at the 44th Tokyo Motor Show in Tokyo, Japan, October 28, 2015. (Photo by Yuya Shino/Reuters)
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31 Oct 2015 08:02:00
A model presents a creation during the 2015 Victoria's Secret Fashion Show in New York, November 10, 2015. (Photo by Lucas Jackson/Reuters)

A model presents a creation during the 2015 Victoria's Secret Fashion Show in New York, November 10, 2015. (Photo by Lucas Jackson/Reuters)
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13 Nov 2015 08:06:00
A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)

A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)
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26 Dec 2015 08:03:00
A partially burned American flag lies on the street near the spot where Michael Brown was killed before an event to mark the one year anniversary of his killing in Ferguson, Missouri August 9, 2015. (Photo by Rick Wilking/Reuters)

A partially burned American flag lies on the street near the spot where Michael Brown was killed before an event to mark the one year anniversary of his killing in Ferguson, Missouri August 9, 2015. (Photo by Rick Wilking/Reuters)
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10 Aug 2015 08:38:00
A pigeon rests on a wild iguana in a tree inside Seminario Park in Guayaquil, Ecuador, Thursday, April 3, 2014. Pigeons coexist with the wild iguanas at this park in the middle of the city surrounded by savannah. (Photo by Dolores Ochoa/AP Photo)

A pigeon rests on a wild iguana in a tree inside Seminario Park in Guayaquil, Ecuador, Thursday, April 3, 2014. Pigeons coexist with the wild iguanas at this park in the middle of the city surrounded by savannah. (Photo by Dolores Ochoa/AP Photo)
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05 Apr 2014 14:04:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 1

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
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23 Apr 2014 14:34:00