“The White Lotus” co-stars Parker Posey (left) and Leslie Bibb reunite at the Gotham TV Awards near Wall Street in NYC on June 2, 2025. (Photo by Zach Hilty/BFA.com/Rex Features/Shutterstock)
A medical worker wearing a full protective outfit tests a man for Covid-19 symptoms in a street in Wuhan, China, 01 April 2020. Wuhan, the epicenter of the coronavirus outbreak, partly lifted the lockdown allowing people to enter the city after more than two months. According to Chinese government figures over 2,500 people have died of Covid-19 in Wuhan since the outbreak began. (Photo by Roman Pilipey/EPA/EFE)
Thai Buddhist monks wear face shields to protect themselves from new coronavirus as they walk to collect alms from devotees in Bangkok, Thailand, Tuesday, March 31, 2020. (Photo by Sakchai Lalit/AP Photo)
Emily clement, 9, left, and her sister, Mallory, 9, pick strawberries together at the Trunnell's Farm Market strawberry field, Saturday, May 31, 2025, in Owensboro, Ky. (Photo by USA Today)
Mortuary Chamber of the Ponte San Pietro Hospital in the Province of Bergamo on March 18, 2020 – the area in Italy where the highest number of infections was recorded by COVID19 Coronavirus. (Photo by Carlo Cozzoli/IPA/SIPA Press/Rex Features/Shutterstock)
Director George Clooney reacts as he and his wife lawyer Amal Clooney arrive for a screening of the film “The Tender Bar” as part of the BFI London Film Festival, in London, Britain, October 10, 2021. (Photo by Henry Nicholls/Reuters)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.