A model dressed in clothes made of waste products such as plastic bags, plaster nets, rope, paper and calendar leaves poses for a photo at a recycling facility in Diyarbakir, Turkiye on March 25, 2024. (Photo by Bestami Bodruk/Anadolu via Getty Images)

Models Mei Jiang and Camille Razat pose backstage prior to the “Le Defile Walk Your Worth” By L'Oreal Paris Womenswear Spring/Summer 2023 show as part of Paris Fashion Week on October 02, 2022 in Paris, France. (Photo by Francois Durand/Getty Images for L'Oréal Paris)

Brides-to-be participate in the "Running of the Brides" race in a park in Bangkok November 28, 2015. A hundred husbands and wives-to-be wore their wedding dresses and running shoes and competed in an event for a combined prize worth 1 million Thai baht ($27,928), according to the organisers. (Photo by Athit Perawongmetha/Reuters)

Aerial view of workers repairing fishing nets in preparation for a new round of fishing season on July 27, 2025 in Wenling, Taizhou City, Zhejiang Province of China. (Photo by Zhu Haiwei/Zhejiang Daily Press Group/VCG via Getty Images)

An Islamic religious leader and rebel supporter (R) chant to rally rebel fighters awaiting a rumored Libyan Army advance April 11, 2011 between the crucial towns of Ajdabiyah and Brega, Libya. Rebels continued to hold the strategic town of Ajdabiyah a day after NATO air power struck army troops loyal to Libyan ruler Moammar Gaddafi nearby, helping the rebels secure the city. (Photo by Chris Hondros/Getty Images)

A Belgian shrimp fisherman rides a carthorse to haul a net out in the sea to catch shrimps during low tide at the coastal town of Oostduinkerke, Belgium July 3, 2015. At the end of each fishing session, the fishermen and their mounts leave the water to empty the net's contents into two wicker baskets fixed on each side of the horse. This traditional method of catching shrimps along the North Sea coast, which dates back to some 500 years, attracts tourists every summer. In 2013, Unesco recognized shrimp fishing on horseback as an intangible cultural heritage. (Photo by Yves Herman/Reuters)

Is it worth eating live beings? This is a philosophical question: the history of our species and the ontology of being are saying that it's more likely yes, and on the other hand your mind and empathy are more likely to be against this idea. Or at least like in this Korean clip – eat, but with tears in your eyes.