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“For a bouquet of flowers”. Photographs made ​​in the last hours of the day. A goat is directed by a dangerous way to eat a small bouquet of flowers. Location: España, Barcelona, Montserrat. (Photo and caption by Renato Lopez Baldo/National Geographic Traveler Photo Contest)

“For a bouquet of flowers”. Photographs made ​​in the last hours of the day. A goat is directed by a dangerous way to eat a small bouquet of flowers. Location: España, Barcelona, Montserrat. (Photo and caption by Renato Lopez Baldo/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.
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25 Jun 2013 12:51:00
A girl presents the new Oktoberfest beer festival mug in a Oktoberfest tent in Munich, southern Germany, on August 21, 2014. The world famous beer festival Oktoberfest will takes place from September 20 to October 5, 2014. (Photo by Christof Stache/AFP Photo)

A girl presents the new Oktoberfest beer festival mug in a Oktoberfest tent in Munich, southern Germany, on August 21, 2014. The world famous beer festival Oktoberfest will takes place from September 20 to October 5, 2014. (Photo by Christof Stache/AFP Photo)
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23 Aug 2014 10:47:00
Rohingya refugee children pictured in a camp in Cox's Bazar, Bangladesh, September 19, 2017. (Photo by Cathal McNaughton/Reuters)

Rohingya refugee children pictured in a camp in Cox's Bazar, Bangladesh, September 19, 2017. With a mass exodus of Rohingya Muslims sparking accusations of ethnic cleansing from the United Nations and others, Myanmar leader Aung San Suu Kyi on Tuesday said her country does not fear international scrutiny and invited diplomats to see some areas for themselves. (Photo by Cathal McNaughton/Reuters)
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20 Sep 2017 08:36:00
A zoo performer smiles as he puts his head between the jaws of a crocodile during a performance for tourists at the Sriracha Tiger Zoo, in Chonburi province, east of Bangkok,Thailand, June 7, 2016. (Photo by Chaiwat Subprasom/Reuters)

A zoo performer smiles as he puts his head between the jaws of a crocodile during a performance for tourists at the Sriracha Tiger Zoo, in Chonburi province, east of Bangkok,Thailand, June 7, 2016. (Photo by Chaiwat Subprasom/Reuters)
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08 Jun 2016 10:35:00
Azat Shajbyrov reacts with a baby falcon on his head in a village of Bokonbaevo, Issyk-Kul area (270 km from Bishkek), Kyrgyzstan, 22 June 2016, as he dreams of continuing a family tradition of golden eagle hunting. Eagle and falcon hunting is an old Kyrgyz tradition. With their birds, Kyrgyz berkutchy hunt in the mountains and participate in the hunting festival “Salburun”. (Photo by Igor Kovalenko/EPA)

Azat Shajbyrov reacts with a baby falcon on his head in a village of Bokonbaevo, Issyk-Kul area (270 km from Bishkek), Kyrgyzstan, 22 June 2016, as he dreams of continuing a family tradition of golden eagle hunting. Eagle and falcon hunting is an old Kyrgyz tradition. With their birds, Kyrgyz berkutchy hunt in the mountains and participate in the hunting festival “Salburun”. (Photo by Igor Kovalenko/EPA)
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23 Jun 2016 13:17:00
What the World Eats By Peter Menzel And Faith D'Aluisio Part 2

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
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02 May 2014 09:20:00
Culinary Specialist 2nd Class Jaqueline Rodriguez subdues a simulated suspect after being sprayed with oleoresin capsicum (OC) spray during security training aboard the amphibious dock landing ship USS Comstock (LSD 45)

Culinary Specialist 2nd Class Jaqueline Rodriguez subdues a simulated suspect after being sprayed with oleoresin capsicum (OC) spray during security training aboard the amphibious dock landing ship USS Comstock (LSD 45). (U.S. Navy photo by Mass Communication Specialist 2nd Class Joseph M. Buliavac/Released). May 10, 2011
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10 Apr 2012 14:56:00
Drinkers leave the bars as police patrol in Soho, in central London on September 24, 2020 as the clock nears 10pm, on the first day of the new earlier closing times for pubs and bars in England and Wales, introduced to combat the spread of the coronavirus. Britain has tightened restrictions to stem a surge of coronavirus cases, ordering pubs to close early and advising people to go back to working from home to prevent a second national lockdown. (Photo by Tolga Akmen/AFP Photo)

Drinkers leave the bars as police patrol in Soho, in central London on September 24, 2020 as the clock nears 10pm, on the first day of the new earlier closing times for pubs and bars in England and Wales, introduced to combat the spread of the coronavirus. Britain has tightened restrictions to stem a surge of coronavirus cases, ordering pubs to close early and advising people to go back to working from home to prevent a second national lockdown. (Photo by Tolga Akmen/AFP Photo)
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26 Sep 2020 00:07:00