“Alice in Waterland” is a beautiful series of photographs re-imagining the Lewis Carroll classic underwater. It’s a creation of photographer Elena Kalis, who lives on a small island in The Bahamas, surrounded, she says, “by pristine clear warm water. Underwater is where I spend a lot of time; snorkeling, diving, photographing. It is fascinating how the world changes down below: light, sound, gravity and proportions are different from what we are used to”. (Photo by Elena Kalis)

These black-and-white photos are taken from the new book “Armoured Warfare in the First World War 1916 – 1918” by Anthony Tucker-Jones and published by Pen & Sword Military. Here: British troops hitch a ride on a Mark IV after the massed tank fleet spearheading attack at Cambrai on November 20, 1917. (Photo by Anthony Tucker-Jones/Mediadrumworld.com)

A Chinese man wears a mask to protect against pollution as he waits at a red light while commuting to work in heavy smog on December 8, 2015 in Beijing, China. The Beijing government issued a 'red alert' for the first time since new standards were introduced earlier this year as the city and many parts of northern China were shrouded in heavy pollution. Levels of PM 2.5, considered the most hazardous, crossed 400 units in Beijing, lower than last week, but still nearly 20 times the acceptable standard set by the World Health Organization. The governments of more than 190 countries are meeting in Paris to set targets on reducing carbon emissions in an attempt to forge a new global agreement on climate change. (Photo by Kevin Frayer/Getty Images)

“Artist of the light”. While shooting sunrise in the Vermilion lakes area of Banff national park, Canada, I met a fellow photographer on the scene. Most of the time, we tried not to get in each other's way, however, just by accident, I snapped a picture with him in it working on his tripod settings, and it turned out to be a great photo compared to my sunrise shots. (Photo and caption by Victor Liu/National Geographic Traveler Photo Contest)

ATTENTION! All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture.

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

A competition, now in its 43rd year, dedicated to showcasing the beautiful and bizarre as seen under a light microscope attracted over 2,000 entries from 88 countries. Here: Honorable Mention by Emre Can Alagöz, Istanbul, Turkey: The eyes of a jumping spider, magnified 6x. (Photo by Emre Can Alagöz/2017 Nikon Small World Photomicrography Competition)