“The Africanis is a landrace of South African dogs. It is believed to be of ancient origin, directly descended from hounds and pariah dogs of ancient Africa, introduced into the Nile Valley from the Levant. The Swahili name for the breed is umbwa wa ki-shenzi meaning common or mongrel or “traditional dog”. Africanis is also an umbrella name for all the aboriginal dogs in southern Africa”. – Wikipedia. Photo: Africanis 18. Murraysburg, Western Cape, May 10, 2010. (Photo by Daniel Naudé)

Members of the Pentacle Drummers perform in front of a burning wicker man during the Beltain Celtic Fire Festival at Butser Ancient Farm, in Waterlooville, Hampshire on Saturday, April 29, 2023. (Photo by Andrew Matthews/PA Images via Getty Images)

Assam's Veerangana commandos take part in a rehearsal for India's Republic Day parade at Khanapara in Guwahati, India January 23, 2017. India celebrates its annual Republic Day on January 26. (Photo by Anuwar Hazarika/Reuters)

India cricket fans light firecrackers as they celebrate India winning the ICC Champions Trophy on a street in Varanasi, on March 9, 2025. India beat New Zealand by four wickets on March 9, 2025 in the one-day international (ODI) final to claim a record third Champions Trophy title. (Photo by Niharika Kulkarni/AFP Photo)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Through his series entitled Impetuous World Life, the Chinese artist and illustrator Rlon Wang, based in Shenzhen, reveals some beautiful and colorful illustrations inspired by nature and wildlife, playing with talent with the aesthetics and strength of ancient Japanese and Chinese prints.

Doctor Boaz Zissu of the Bar Ilan University shows the inscription on a 2,000-year-old ossuary at the Rockefeller Museum on June 30, 2011 in Jerusalem, Israel. The Israel Antiquities Authority have confirmed the credibility of the ancient ossuary, otherwise known as a stone chest in which to store bones, as bearing the name of a relative of the high priest Caiaphas from the New Testament. Laboratory tests have come back saying that the inscription with the name of “Miriam daughter of Yeshua son of Caiaphas, priest of Maaziah from Beth Imri” is both “genuine and ancient”. (Photo by Uriel Sinai/Getty Images)

An airplane house is pictured in the village of Miziara, northern Lebanon May 12, 2015. Miziara prides itself on building residential homes that resemble ancient Greek temples and Egyptian ruins, one is even built in the shape of an Airbus A380. (Photo by Aziz Taher/Reuters)