A veterinarian inspects a cow for foot-mouth-disease ahead of Eid al-Adha, the feast of the sacrifice marking the end of the Hajj pilgrimage to Mecca and commemorates Prophet Abraham's readiness to sacrifice his son to show obedience to Allah, at a cowshed in Lambaro, Aceh province on July 7, 2022. (Photo by Chaideer Mahyuddin/AFP Photo)

People take home sacrificial animals after purchasing it at a cattle market ahead of the Muslim festival of Eid al-Adha in Karachi on July 19, 2021. (Photo by Asif Hassan/AFP Photo)

A sacrificial goat peeks through the entrance gate of a house, ahead of the Eid al-Adha festival in Peshawar, Pakistan on June 28, 2023. (Photo by Fayaz Aziz/Reuters)

Bangladeshi Muslims travel on the roof of an overcrowded train as they head to their hometowns ahead of Eid al-Adha in Dhaka, Bangladesh, Friday, September 1, 2017. The festival commemorates the story of Abraham and his readiness to sacrifice his son as an act of obedience to God, who provided a lamb to be used instead. (Photo by Bernat Armangue/AP Photo)

Horsemen take part in the Durbar festival parade in Zaria, Nigeria September 14, 2016. It is celebrated at the culmination of Muslim festivals Eid al-Fitr and Eid al-Adha. It begins with prayers, followed by a parade of the Emir and his entourage on horses, accompanied by music players, and ending at the Emir's palace. (Photo by Afolabi Sotunde/Reuters)

An Egyptian boy holds a camel at the Berqash camel market northeast of Cairo, on August 17, 2018. Muslims across the world are preparing for the Eid al-Adha holiday when custom requires the faithful to make a sacrifice. (Photo by Khaled Desouki/AFP Photo)

A boy attends Eid al-Adha prayers on the street outside Abu Hanifa mosque in Baghdad Adhamiya district, during the outbreak of the coronavirus disease (COVID-19), in Iraq, July 31, 2020. (Photo by Thaier Al-Sudani/Reuters)

A man walks behind camels at the Birqash Camel Market, ahead of Eid al-Adha or Festival of Sacrifice, on the outskirts of Cairo September 29, 2014. Birqash Camel Market, one of the biggest markets for camel meat in Africa, draws sellers from Libya, Sudan, Somalia and other regions in Egypt. The camels sold at the market are also used in tourism. Traders say that the selling rate for a camel in 2014 is anywhere between 5,000 and 20,000 Egyptian pounds (700 – 2800 USD). (Photo by Amr Abdallah Dalsh/Reuters)