A panel of 10 high-profile judges from within the surfing industry including seven-time world surfing champion Stephanie Gilmore were tasked with selecting the best of the best surfing photos for the 2020 Nikon surf photography awards. The judges were looking for innovation and creativity, uniqueness, dramatic affect and sensory impact. Here: “Free Fall”. (Photo by Ren Mcgann/2020 Nikon Surf Photography Awards)

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 - 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to "spend" each day; based on the following pictures, which would you eat?

Sompob Sasi-Smit is a professional nature and wildlife photographer based in Thailand. The artist has created a fantastic portfolio capturing the natural beauty and the charm of wild animals mostly among national parks.

“The power of nature”. Magma, ash and gas erupt from Mount Etna in December 2015, rising to a height of several kilometres. Winner: Nature. (Photo by Giuseppe Mario Famiani/SIPA Contest)

The Epson International Pano awards showcase the work of the best panoramic photographers from around the world. Here: “Paepalanthus at Moonlight” Veadeiros Tablelands, Brazil. (Photo by Marcio Cabral/Epson International Pano Awards 2017)

Grand prize winner: environmental photographer of the year 2023; also 1st place in the humanity v nature category; and winner of the 2023 public award. Lopé national park, Gabon, 2021. An angry elephant tries to defend itself after it was hit by a train that crosses paths the animals use within Lopé national park. Park officials decided the elephant was too severely injured to be saved. After it was killed, the park director distributed the meat to local people. As the forest loses its carrying capacity to sustain its megafauna, this kind of human-wildlife conflict is increasing. (Photo by Jasper Doest/Environmental Photography Award)