Oh, those daredevils! They’re always willing to pull off another incredible stunt to gain fame and glory. Sometimes it’s something incredibly stupid, but sometimes it is simply incredible. The stunt that you can see on this video is of the latter kind. Who would have thought of attaching a jet engine to a bicycle? And who would have dared riding one? Circuit Paul Ricard, that’s who. On November 7 2014 he reached a whooping speed of 333 hm/h (207 mph) on his bicycle. Now that is a tale to tell your grandchildren… if you ever live long enough to see them with a lifestyle such as this.

People line up to buy toilet paper and baby diapers at a supermarket in downtown Caracas January 19, 2015. There's a booming new profession in Venezuela: standing in line. The job usually involves starting before dawn, enduring long hours under the Caribbean sun, dodging or bribing police, and then selling a coveted spot at the front of huge shopping lines. As Venezuela's ailing economy spawns unprecedented shortages of basic goods, panic-buying and a rush to snap up subsidized food, demand is high and the pay is reasonable. (Photo by Jorge Silva/Reuters)

A woman wears roller skates with lights on the bottom at Rich City Skate in Richton Park, Illinois, January 12, 2015. A handful of decades-old skating venues put Chicago at the center of a vibrant African-American subculture of urban roller skate dancing that stretches from Atlanta to Detroit and from Los Angeles to New York. While mainstream roller skating has been on a long decline, a new generation of skaters travel a circuit of rinks around the country to compete and show off their moves. (Photo by Jim Young/Reuters)

A worker walks beside the ocean liner Queen Mary II in a dock at Blohm&Voss shipyard in Hamburg, Germany, June 14, 2016. The mighty Queen Mary 2 is just days away from setting sail after the most expensive refurbishment of any ship in history. Tens of millions of pounds have been spent on the 151,200-tonne ship as 2,500 workers complete the month-long major interior overhaul. (Photo by Fabian Bimmer/Reuters)

A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

A woman participates in an insect-eating competition at a scenic spot in Lijiang, Yunnan province, China June 25, 2017. Insects have been a part of Yunnan cuisine for centuries, long before their potential as sustainable sources of protein caught the eye of the Western world. Bee larvae, grasshoppers and cicadas are just some items found on menus in the region. (Photo by Reuters/Stringer)

A woman laughs as she takes part in the “Domingo Fareleiro” (Floury Sunday in Galician) festival in the village of Xinzo de Limia, northwestern Spain, on January 21, 2018. Domingo Fareleiro (Floury Sunday) takes place annually in Xinzo de Limia, Spain, in a unique celebration that gives the starting signal for a long festive period known as Entroido, or Carnival. (Photo by Miguel Riopa/AFP Photo)

A man cuts dog meat at a dog meat restaurant ahead of local dog meat festival in Yulin, Guangxi Zhuang Autonomous Region, China on June 21, 2018. The festival in the southwestern town of Yulin has long drawn international criticism, with thousands of dogs traditionally being killed during the event. (Photo by Tyrone Siu/Reuters)