Dancers in mirrorball costumes dance with festival-goers during day two of Glastonbury Festival 2024 at Worthy Farm, Pilton on June 27, 2024 in Glastonbury, England. Founded by Michael Eavis in 1970, Glastonbury Festival features around 3,000 performances across over 80 stages. Renowned for its vibrant atmosphere and iconic Pyramid Stage, the festival offers a diverse lineup of music and arts, embodying a spirit of community, creativity, and environmental consciousness. (Photo by Leon Neal/Getty Images)

Actress Laetitia Casta attends the “The Meyerowitz Stories” screening during the 70th annual Cannes Film Festival at Palais des Festivals on May 21, 2017 in Cannes, France. (Photo by Stephane Mahe/Reuters)

Sara Sampaio attends “The Killing Of A Sacred Deer” screening during the 70th annual Cannes Film Festival at Palais des Festivals on May 22, 2017 in Cannes, France. (Photo by David Fisher/Rex Features/Shutterstock)

Braless festival style of a music fan during the third day of Lollapalooza Brazil Festival at Interlagos Racetrack on March 25, 2018 in Sao Paulo, Brazil. (Photo by Mauricio Santana/Getty Images)

Carla Bruni attends the L' Oreal Party at the Beach of The Palais du Festival during the 51st Cannes Film Festival on May 13,1998 in Cannes, France. (Photo by Foc Kan/WireImage)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

“The Ainu (アイヌ?), also called Aynu, Aino (アイノ), and in historical texts Ezo (蝦夷), are indigenous people or groups in Japan and Russia. Historically they spoke the Ainu language and related varieties and lived in Hokkaidō, the Kuril Islands, and much of Sakhalin. Most of those who identify themselves as Ainu still live in this same region, though the exact number of living Ainu is unknown. This is due to ethnic issues in Japan resulting in those with Ainu backgrounds hiding their identities and confusion over mixed heritages. In Japan, because of intermarriage over many years with Japanese, the concept of a 'pure Ainu' ethnic group is no longer feasible. Official estimates of the population are of around 25,000, while the unofficial number is upwards of 200,000 people”. – Wkipedia

Photo: A captive bear drinking from a large bottle held by an Ainu tribeswoman. (Photo by Evans/Three Lions/Getty Images). Circa 1955

A man wear a phallic-shaped hat during Kanamara Matsuri (Festival of the Steel Phallus) on April 1, 2018 in Kawasaki, Japan. The Kanamara Festival is held annually on the first Sunday of April. The pen*s is the central theme of the festival, focused at the local pen*s-venerating shrine which was once frequented by prostitutes who came to pray for business prosperity and protection against sexually transmitted diseases. Today the festival has become a popular tourist attraction and is used to raise money for HIV awareness and research. (Photo by Carl Court/Getty Images)