“Sergey Mikhaylovich Prokudin-Gorsky (August 30 1863 Russian Empire – September 27, 1944 Paris, France) was a Russian chemist and photographer. He is best known for his pioneering work in color photography of early 20th-century Russia”. – Wikipedia

Photo: Dinner during haying. Russian Empire, Novgorod province, county Cherepovets, 1909. (Photos by Sergey Prokudin-Gorsky via US Library of Congress and Prokudin-Gorsky.org)

P.S. All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture (if available; this principle works anywhere on the site AvaxNews). Enjoy.

Globe-trotting photographer couple Peter Sedlacik and Zuzu Galova have found a fun way to document their travels around the world. Wherever they are, they face each other, frame up a great composition, and take a picture of each other… taking a picture of each other. Thus was born the photo series/project “Lens Between Us”, which is quickly scooping up followers on Tumblr, Facebook and Instagram alike. The resulting diptychs are creative, well-composed, and whimsical in the best way. A tribute to how their focus is always on each other, the images are part travel photography, part portraiture, and challenging to boot since each shot requires that they figure out not one, but two compositions. (Photo by Peter Sedlacik/Zuzu Galova)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

“Natacha Pisarenko was born in Buenos Aires and studied photography at that city’s School of Photographic Arts. Pisarenko currently works out of Buenos Aires, Argentina. She started her career in 1988 as a photographer for La Nación, one of Argentina’s largest newspapers, then joined the AP in Buenos Aires in 2002”. – Associated Press. Photo: A fan wearing leggings marked with the stripes of Great Britain's flag rests on the grass at the rowing venue in Eton Dorney, near Windsor, England, at the 2012 Summer Olympics, Monday, July 30, 2012. (Photo by Natacha Pisarenko/AP Photo)

“Philippe Halsman (2 May 1906 Riga, Russian Empire – 25 June 1979 New York City) was a Latvian-born American portrait photographer. Many celebrities photographed by Halsman include Alfred Hitchcock, Judy Garland, Winston Churchill, Marilyn Monroe, Dorothy Dandridge, and Pablo Picasso. Many of those photographs appeared on the cover of Life. In such photos, he utilizes a variety of his rules of photography. For example, in one of his photos of Winston Churchill, the omission of his face makes Halsman's photo even more powerful at making Churchill more human”. – Wikipedia

Photo: Marilyn Monroe, “Jumpology”, 1959. Photo by Philippe Halsman

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)