St. Mark's and Panagia Erithiani church congregations perform “Rocket War” by firing thousands of home-made rockets across the sky during Greek Orthodox Easter celebrations in the town of Vrontados on the Greek island of Chios on April 19, 2014. Greek habit of throwing handmade rockets with the aim of hitting the bell tower of the church at the other side during the celebration of the service at midnight before Easter Sunday. (Photo by Cem Oksuz/Anadolu Agency/Getty Images)

A grey squirrel looks for some food from a girl in the Botanic Gardens in Glasnevin, Dublin, Ireland on April 3, 2023. (Photo by Damien Eagers/The Irish Times)

Police officers introduce a litter of golden retriever puppies to be trained as police dogs during a ceremony at the National Police Academy in La Paz, Bolivia, Monday, August 16, 2021, the date of the feast day for Saint Roch, considered the patron saint of dogs, among other things. (Photo by Juan Karita/AP Photo)

Mahsa Kadkhoda #11 of Team Iran spikes the ball during their semi-final round match against Team Chinese Taipei on day seven of the AVC Cup For Women at PhilSports Arena on August 28, 2022 in Pasig, Philippines. (Photo by Ezra Acayan/Getty Images)

Asbjørg Nesje from Norway is a participant and trains in front of the Opera House in Oslo, Norway, on August 25, 2023, one day before the 2023 World Championship in Døds Diving (Death Diving). According to the organisers, Døds is “a form of extreme freestyle diving from heights jumping with stretched arms and belly first, landing in a cannonball or a shrimp position”. (Photo by Javad Parsa/NTB via AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A belly dancer dances on the bar at Georgian restaurant Nanuchka in Tel Aviv, Israel July 15, 2015. Nana Shrier, owner of Nanuchka, shocked Israel's culinary world when she removed all animal-based products from the menu. Nanuchka is part of a growing trend that has transformed Israel's financial center into a haven for meatless cuisine. (Photo by Baz Ratner/Reuters)

Hundreds of houses painted in bright colors in what organizers claim is Mexico's largest mural, is part of a government-sponsored project is called Pachuca Paints Itself, in the Palmitas neighborhood, in Pachuca, Mexico, Thursday, July 30, 2015. German Crew is the artist collective responsible for painting the mural project. Director Enrique Gomez, who goes by MYBE, said the crew has painted 1,500 square meters with 20,000 liters of paint. Working hand-in-hand with residents, muralists have painted the facades of 200 homes bright lavender, lime green, incandescent orange – hues more commonly found in a bag of Skittles than in the drab, cement-and-cinderblock neighborhoods where many of Mexico's poor live. The project aims to bring the community together and rehabilitate the area. (Photo by Sofia Jaramillo/AP Photo)