In this Monday, June 15, 2015 photo, Ahmad Abu Jereda, 16, carries Max, the male lion cub, as he passes by Palestinians at the main garden in Gaza City, in the northern Gaza Strip. A pair of lion cubs are stuck at a Gaza-Israel border crossing en route to a Jordan animal sanctuary, after being kept for a year by a family in crowded Gaza. Saduldin al-Jamal had bought the cubs from the Gaza zoo, hit during last summer's Israel-Hamas war. His family would take them to parks or the beach and children – those brave enough – would come up to pet them. (Photo by Adel Hana/AP Photo)

Migrants climb through the windows of a train bound for Serbia at the train station in Gevgelija, The Former Yugoslav Republic of Macedonia, 19 July 2015. Thousands of migrants who crossed Greece are on their way through Macedonia towards Serbia in order to access other European countries. Hungary in mid-July started to put up a fence on its border with Serbia, which makes the situation with the migrants in the transit countries even more complicated. The European countries on 20 July will discuss the quota of how many migrants each country should accept. (Photo by Georgi Licovski/EPA)

The ferocity of crises worldwide is forcing a record number of people to flee their homes, seeking some form of safety within their own country or across international borders. There are 65.3 million displaced people worldwide, including 21.3 million refugees. Most have lost their homes to armed conflict or natural disasters but other factors, such as extreme poverty and climate change, also drive displacement. The International Organisation for Migration commissioned photojournalist Muse Mohammed to document the plight of the displaced. (Photo by Muse Mohammed/IOM)

A pigeon, known as Siyah Kinifirli, with an approximate market value of 1000 Turkish Lira ($263), bred by 23-year-old Ismail Ozbek, is pictured in Sanliurfa, Turkey, December 23, 2016. As night-time approaches in Sanliurfa, southeastern Turkey, most of the alleyways of the city's old bazaar are emptying out of buyers and vendors, except for one. (Photo by Umit Bektas/Reuters)

Roof-topping enthusiast Daniel Lau takes a selfie with high-rise buildings down below as he stands on the top of a skyscraper in Hong Kong, China on August 15, 2017. A craze that began in Russia has now taken hold in Hong Kong, one of the world's most vertical cities. Mr Lau said he had been inspired by Russian climbers and that he was unafraid of the vertiginous heights he scales. (Photo by ImagineChina/Rex Features/Shutterstock)

“The Glastonbury Festival of Contemporary Performing Arts, commonly abbreviated to Glastonbury is a British performing arts festival, best known for its contemporary music, but also for dance, comedy, theatre, circus, cabaret and many other arts. For 2005, the enclosed area of the festival was over 900 acres (3.6 km²), had over 385 live performances and was attended by around 150,000 people. In 2007, over 700 acts played on over 80 stages and the capacity expanded by 20,000 to 177,000. In 2011 UK Music published a report stating that Glastonbury Festival contributes over £100 million annually to the UK economy” – Wikipedia

Photo: Festival goers dance in the mud in front of the Pyramid stage at Worthy Farm, Pilton, Somerset, at the 2004 Glastonbury Festival, 26 June 2004. (Photo by Matt Cardy/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Behishta,11, listens during 4th grade class at the Zarghoona high school on July 25 2021 in Kabul, Afghanistan. The Zarghoona girls high school is the largest in Kabul with 8,500 female students attending classes. The school opened after a nearly two-month break due to the coronavirus (COVID-19) pandemic. (Photo by Paula Bronstein/Getty Images)